Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed
FDC ID: 172399
At a glance
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed is a calorie-dense food in the Poultry Products category, providing 214 kcal per 100g. Each 100g supplies 24.9g of protein, 11.9g of fat, 0g of carbohydrates. It is an especially good source of protein (50% of the Daily Value), vitamin b12 (40% of the Daily Value), selenium (39% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.
Energy
214
kcal
Protein
24.9
g
Total Fat
11.9
g
Total Carbohydrate
0
g
Dietary Fiber
0
g
Nutrition profile of Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed provides about 214 kcal per 100g, a fairly high energy density. Nutritionally it is high in protein, low in carbohydrates.
Key nutrients and what they do
- Protein 50%builds and repairs muscle, organs, enzymes and hormones
- Vitamin B12 40%is essential for red blood cell formation and nerve function
- Selenium 39%is part of antioxidant enzymes that protect cells from oxidation
- Niacin 36%supports energy metabolism and skin/mucosal health
※ % daily value is per 100g against adult reference intakes.
Who it suits
- ✓people building muscle or aiming to preserve muscle mass with age
- ✓people on plant-based diets or concerned about anemia
Things to keep in mind
- !It fits well as part of a varied, balanced diet alongside other foods.
This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer
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Nutrition by Serving Size
| Nutrient | Per 100g | 1 oz (28g) | 3 oz (85g) | 4 oz (113g) |
|---|---|---|---|---|
| Calories | 214 kcal | 61 kcal | 182 kcal | 242 kcal |
| Protein | 24.9 g | 7.1 g | 21.1 g | 28.1 g |
| Fat | 11.9 g | 3.4 g | 10.1 g | 13.5 g |
| Carbs | 0 g | 0 g | 0 g | 0 g |
| Fiber | 0 g | 0 g | 0 g | 0 g |
Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Poultry Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 214 kcal | 10.7% | |
| Water | 64.24 g | — | |
| Protein | 24.88 g | 49.8% | |
| Cholesterol | 107 mg | 35.7% | |
| Total Fat | 11.91 g | 15.3% | |
| Total Carbohydrate | 0 g | 0.0% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 67 mg | 2.9% | |
| Potassium | 171 mg | 3.6% | |
| Calcium | 13 mg | 1.0% | |
| Magnesium | 19 mg | 4.5% | |
| Phosphorus | 151 mg | 12.1% | |
| Iron | 1.64 mg | 9.1% | |
| Zinc | 1.96 mg | 17.8% | |
| Copper | 0.08 mg | 8.8% | |
| Manganese | 0.03 mg | 1.5% | |
| Selenium | 21.40 μg | 38.9% | |
| Retinol | 182 μg | — | |
| Vitamin A | 182 μgRAE | 20.2% | |
| Vitamin D | 0 μg | 0.0% | |
| Vitamin E | 0.28 mg | 1.9% | |
| Thiamin | 0.05 mg | 4.5% | |
| Riboflavin | 0.22 mg | 17.0% | |
| Niacin | 5.68 mg | 35.5% | |
| Vitamin B6 | 0.23 mg | 13.8% | |
| Vitamin B12 | 0.95 μg | 39.6% | |
| Folate | 25 μg | 6.3% | |
| Pantothenic Acid | 0 mg | 0.0% | |
| Vitamin C | 1.90 mg | 2.1% |
Frequently Asked Questions
How many calories does 100g of Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed have?
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed has 214 kcal (calories) per 100g.
How much protein, fat, and carbs are in Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed?
Per 100g, Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed provides 24.9g protein, 11.9g fat, 0g carbohydrates.
How many calories are in 3 oz of Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed?
A 3 oz (85g) serving of Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed has about 182 kcal and 21.1g of protein, converted from the per-100g USDA values.
Is Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed a good source of protein?
Yes — Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed provides 24.9g of protein per 100g, which makes it a practical protein source.
What nutrients is Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed high in?
Per 100g, Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed is a notable source of Protein (about 50% of the Daily Value), Vitamin B12 (about 40% of the Daily Value), Selenium (about 39% of the Daily Value).
What is the source of this nutrition data for Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed?
These per-100g values come from USDA FoodData Central (public domain).
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)