NutriDB

Quail, meat only, raw

FDC ID: 172419

Poultry Products

At a glance

Quail, meat only, raw is a moderate-calorie food in the Poultry Products category, providing 134 kcal per 100g. Each 100g supplies 21.8g of protein, 4.5g of fat, 0g of carbohydrates. It is an especially good source of copper (66% of the Daily Value), niacin (51% of the Daily Value), protein (44% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

134

kcal

Protein

21.8

g

Total Fat

4.5

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Quail, meat only, raw

Quail, meat only, raw provides about 134 kcal per 100g, a moderate energy density. Nutritionally it is high in protein, low in carbohydrates.

Key nutrients and what they do

  • Copper 66%aids iron use and the formation of red blood cells and collagen
  • Niacin 51%supports energy metabolism and skin/mucosal health
  • Protein 44%builds and repairs muscle, organs, enzymes and hormones
  • Selenium 32%is part of antioxidant enzymes that protect cells from oxidation

% daily value is per 100g against adult reference intakes.

Who it suits

  • people seeking lean protein while limiting fat
  • people building muscle or aiming to preserve muscle mass with age
  • people prone to anemia, menstruating women, and endurance athletes

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories134 kcal38 kcal114 kcal151 kcal
Protein21.8 g6.2 g18.5 g24.6 g
Fat4.5 g1.3 g3.9 g5.1 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy134 kcal
6.7%
Water70.03 g
Protein21.76 g
43.5%
Cholesterol70 mg
23.3%
Total Fat4.53 g
5.8%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium51 mg
2.2%
Potassium237 mg
5.0%
Calcium13 mg
1.0%
Magnesium25 mg
6.0%
Phosphorus307 mg
24.6%
Iron4.51 mg
25.1%
Zinc2.70 mg
24.5%
Copper0.59 mg
66.0%
Manganese0.02 mg
0.8%
Selenium17.40 μg
31.6%
Retinol17 μg
Vitamin A17 μgRAE
1.9%
Thiamin0.28 mg
23.6%
Riboflavin0.28 mg
21.9%
Niacin8.20 mg
51.3%
Vitamin B60.53 mg
31.2%
Vitamin B120.47 μg
19.6%
Folate7 μg
1.8%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories are in Quail, meat only, raw per 100g?

Quail, meat only, raw has 134 kcal (calories) per 100g.

What are the macros in Quail, meat only, raw?

Per 100g, Quail, meat only, raw provides 21.8g protein, 4.5g fat, 0g carbohydrates.

How many calories are in 3 oz of Quail, meat only, raw?

A 3 oz (85g) serving of Quail, meat only, raw has about 114 kcal and 18.5g of protein, converted from the per-100g USDA values.

Is Quail, meat only, raw high in protein?

Yes — Quail, meat only, raw provides 21.8g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does Quail, meat only, raw provide?

Per 100g, Quail, meat only, raw is a notable source of Copper (about 66% of the Daily Value), Niacin (about 51% of the Daily Value), Protein (about 44% of the Daily Value).

What is the source of this nutrition data for Quail, meat only, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)