NutriDB

Chicken, stewing, meat and skin, and giblets and neck, raw

FDC ID: 173640

Poultry Products

At a glance

Chicken, stewing, meat and skin, and giblets and neck, raw is a calorie-dense food in the Poultry Products category, providing 251 kcal per 100g. Each 100g supplies 17.5g of protein, 19.5g of fat, 0.2g of carbohydrates. It is an especially good source of vitamin b12 (53% of the Daily Value), niacin (40% of the Daily Value), vitamin a (37% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

251

kcal

Protein

17.5

g

Total Fat

19.5

g

Total Carbohydrate

0.2

g

Dietary Fiber

0

g

Nutrition profile of Chicken, stewing, meat and skin, and giblets and neck, raw

Chicken, stewing, meat and skin, and giblets and neck, raw provides about 251 kcal per 100g, a fairly high energy density. Nutritionally it is high in protein, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 53%is essential for red blood cell formation and nerve function
  • Niacin 40%supports energy metabolism and skin/mucosal health
  • Vitamin A 37%maintains vision, skin and mucous membranes and acts as an antioxidant
  • Protein 35%builds and repairs muscle, organs, enzymes and hormones

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on plant-based diets or concerned about anemia
  • people focused on eye, skin and mucosal health
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories251 kcal71 kcal213 kcal284 kcal
Protein17.5 g5.0 g14.9 g19.8 g
Fat19.5 g5.5 g16.6 g22.1 g
Carbs0.2 g0.1 g0.2 g0.2 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy251 kcal
12.6%
Water62.50 g
Protein17.48 g
35.0%
Cholesterol87 mg
29.0%
Total Fat19.52 g
25.0%
Total Carbohydrate0.19 g
0.1%
Dietary Fiber0 g
0.0%
Sodium71 mg
3.1%
Potassium204 mg
4.3%
Calcium10 mg
0.8%
Magnesium20 mg
4.8%
Phosphorus173 mg
13.8%
Iron1.51 mg
8.4%
Zinc1.37 mg
12.5%
Copper0.09 mg
10.2%
Manganese0.03 mg
1.3%
Selenium12.50 μg
22.7%
Retinol331 μg
Vitamin A331 μgRAE
36.8%
Thiamin0.11 mg
9.3%
Riboflavin0.25 mg
19.3%
Niacin6.38 mg
39.9%
Vitamin B60.35 mg
20.6%
Vitamin B121.26 μg
52.5%
Folate37 μg
9.3%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Chicken, stewing, meat and skin, and giblets and neck, raw have?

Chicken, stewing, meat and skin, and giblets and neck, raw has 251 kcal (calories) per 100g.

How much protein, fat, and carbs are in Chicken, stewing, meat and skin, and giblets and neck, raw?

Per 100g, Chicken, stewing, meat and skin, and giblets and neck, raw provides 17.5g protein, 19.5g fat, 0.2g carbohydrates.

How many calories are in 3 oz of Chicken, stewing, meat and skin, and giblets and neck, raw?

A 3 oz (85g) serving of Chicken, stewing, meat and skin, and giblets and neck, raw has about 213 kcal and 14.9g of protein, converted from the per-100g USDA values.

Is Chicken, stewing, meat and skin, and giblets and neck, raw a good source of protein?

Yes — Chicken, stewing, meat and skin, and giblets and neck, raw provides 17.5g of protein per 100g, which makes it a practical protein source.

What nutrients is Chicken, stewing, meat and skin, and giblets and neck, raw high in?

Per 100g, Chicken, stewing, meat and skin, and giblets and neck, raw is a notable source of Vitamin B12 (about 53% of the Daily Value), Niacin (about 40% of the Daily Value), Vitamin A (about 37% of the Daily Value).

What is the source of this nutrition data for Chicken, stewing, meat and skin, and giblets and neck, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)