NutriDB

Pheasant, raw, meat and skin

FDC ID: 174472

Poultry Products

At a glance

Pheasant, raw, meat and skin is a calorie-dense food in the Poultry Products category, providing 181 kcal per 100g. Each 100g supplies 22.7g of protein, 9.3g of fat, 0g of carbohydrates. It is an especially good source of protein (45% of the Daily Value), niacin (40% of the Daily Value), vitamin b6 (39% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

181

kcal

Protein

22.7

g

Total Fat

9.3

g

Total Carbohydrate

0

g

Dietary Fiber

0

g

Nutrition profile of Pheasant, raw, meat and skin

Pheasant, raw, meat and skin provides about 181 kcal per 100g, a fairly high energy density. Nutritionally it is high in protein, low in carbohydrates.

Key nutrients and what they do

  • Protein 45%builds and repairs muscle, organs, enzymes and hormones
  • Niacin 40%supports energy metabolism and skin/mucosal health
  • Vitamin B12 32%is essential for red blood cell formation and nerve function
  • Selenium 29%is part of antioxidant enzymes that protect cells from oxidation

% daily value is per 100g against adult reference intakes.

Who it suits

  • people building muscle or aiming to preserve muscle mass with age
  • people on plant-based diets or concerned about anemia

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)3 oz (85g)4 oz (113g)
Calories181 kcal51 kcal154 kcal205 kcal
Protein22.7 g6.4 g19.3 g25.7 g
Fat9.3 g2.6 g7.9 g10.5 g
Carbs0 g0 g0 g0 g
Fiber0 g0 g0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy181 kcal
9.1%
Water67.77 g
Protein22.70 g
45.4%
Cholesterol71 mg
23.7%
Total Fat9.29 g
11.9%
Total Carbohydrate0 g
0.0%
Dietary Fiber0 g
0.0%
Sodium40 mg
1.7%
Potassium243 mg
5.2%
Calcium12 mg
0.9%
Magnesium20 mg
4.8%
Phosphorus214 mg
17.1%
Iron1.15 mg
6.4%
Zinc0.96 mg
8.7%
Copper0.07 mg
7.2%
Manganese0.02 mg
0.7%
Selenium15.70 μg
28.5%
Retinol53 μg
Vitamin A53 μgRAE
5.9%
Thiamin0.07 mg
6.0%
Riboflavin0.14 mg
11.0%
Niacin6.43 mg
40.2%
Vitamin B60.66 mg
38.8%
Vitamin B120.77 μg
32.1%
Folate6 μg
1.5%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Pheasant, raw, meat and skin have?

Pheasant, raw, meat and skin has 181 kcal (calories) per 100g.

How much protein, fat, and carbs are in Pheasant, raw, meat and skin?

Per 100g, Pheasant, raw, meat and skin provides 22.7g protein, 9.3g fat, 0g carbohydrates.

How many calories are in 3 oz of Pheasant, raw, meat and skin?

A 3 oz (85g) serving of Pheasant, raw, meat and skin has about 154 kcal and 19.3g of protein, converted from the per-100g USDA values.

Is Pheasant, raw, meat and skin a good source of protein?

Yes — Pheasant, raw, meat and skin provides 22.7g of protein per 100g, which makes it a practical protein source.

What nutrients is Pheasant, raw, meat and skin high in?

Per 100g, Pheasant, raw, meat and skin is a notable source of Protein (about 45% of the Daily Value), Niacin (about 40% of the Daily Value), Vitamin B6 (about 39% of the Daily Value).

What is the source of this nutrition data for Pheasant, raw, meat and skin?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)