1048 foods
Fresh and cured pork by cut and cooking method. Notably rich in thiamin (vitamin B1) alongside high-quality protein.
Bacon, cooked (USDA FoodData Central).
FDC ID: 749226
IHOP - BACON, COOKED (USDA FoodData Central).
FDC ID: 749227
IHOP - BACON, COOKED (USDA FoodData Central).
FDC ID: 749228
Bacon; cooked (USDA FoodData Central).
FDC ID: 749229
Bacon, cooked (USDA FoodData Central).
FDC ID: 749230
Bacon, cooked (USDA FoodData Central). Per 100g: 38.6g fat.
FDC ID: 749231
Bacon, cooked (USDA FoodData Central).
FDC ID: 749232
IHOP - BACON (WAVE 22D) (USDA FoodData Central).
FDC ID: 749233
IHOP - BACON (WAVE 22D) (USDA FoodData Central).
FDC ID: 749234
Bacon (USDA FoodData Central).
FDC ID: 749235
Bacon (USDA FoodData Central).
FDC ID: 749236
Bacon (USDA FoodData Central).
FDC ID: 749237
Bacon (USDA FoodData Central).
FDC ID: 749238
Bacon (USDA FoodData Central). Per 100g: 42.8g fat.
FDC ID: 749239
IHOP - BACON (WAVE 22D) (USDA FoodData Central).
FDC ID: 749240
IHOP - BACON (WAVE 22D) (USDA FoodData Central).
FDC ID: 749241
Bacon (USDA FoodData Central).
FDC ID: 749242
Bacon (USDA FoodData Central).
FDC ID: 749243
Bacon (USDA FoodData Central).
FDC ID: 749244
Bacon (USDA FoodData Central).
FDC ID: 749245
Related Products & Books
As an Amazon Associate, NutriDB earns from qualifying purchases.
Data source: USDA FoodData Central (Public Domain)