NutriDB

Lotus root, cooked, boiled, drained, without salt

FDC ID: 168430

Vegetables and Vegetable Products

At a glance

Lotus root, cooked, boiled, drained, without salt is a moderate-calorie food in the Vegetables and Vegetable Products category, providing 66 kcal per 100g. Each 100g supplies 1.6g of protein, 0.1g of fat, 16.0g of carbohydrates. It is an especially good source of copper (24% of the Daily Value), vitamin b6 (13% of the Daily Value), dietary fiber (11% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

66

kcal

Protein

1.6

g

Total Fat

0.1

g

Total Carbohydrate

16.0

g

Dietary Fiber

3.1

g

Nutrition profile of Lotus root, cooked, boiled, drained, without salt

Lotus root, cooked, boiled, drained, without salt provides about 66 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Copper 24%aids iron use and the formation of red blood cells and collagen
  • Dietary Fiber 11%supports gut health and slows post-meal blood-sugar spikes
  • Thiamin 11%helps convert carbohydrates into energy and supports nerve function
  • Manganese 10%supports bone formation and enzymes in carbohydrate/fat metabolism

% daily value is per 100g against adult reference intakes.

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories66 kcal19 kcal
Protein1.6 g0.4 g
Fat0.1 g0.0 g
Carbs16.0 g4.5 g
Fiber3.1 g0.9 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy66 kcal
3.3%
Water81.42 g
Protein1.58 g
3.2%
Cholesterol0 mg
0.0%
Total Fat0.07 g
0.1%
Total Carbohydrate16.02 g
5.8%
Dietary Fiber3.10 g
11.1%
Sodium45 mg
2.0%
Potassium363 mg
7.7%
Calcium26 mg
2.0%
Magnesium22 mg
5.2%
Phosphorus78 mg
6.2%
Iron0.90 mg
5.0%
Zinc0.33 mg
3.0%
Copper0.22 mg
24.1%
Manganese0.22 mg
9.6%
Selenium0.60 μg
1.1%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin D0 μg
0.0%
Vitamin E0.01 mg
0.1%
Thiamin0.13 mg
10.6%
Riboflavin0.01 mg
0.8%
Niacin0.30 mg
1.9%
Vitamin B60.22 mg
12.8%
Vitamin B120 μg
0.0%
Folate8 μg
2.0%
Pantothenic Acid0 mg
0.0%
Vitamin C0.10 mg
0.1%

Frequently Asked Questions

How many calories are in Lotus root, cooked, boiled, drained, without salt per 100g?

Lotus root, cooked, boiled, drained, without salt has 66 kcal (calories) per 100g.

What are the macros in Lotus root, cooked, boiled, drained, without salt?

Per 100g, Lotus root, cooked, boiled, drained, without salt provides 1.6g protein, 0.1g fat, 16.0g carbohydrates.

What vitamins and minerals does Lotus root, cooked, boiled, drained, without salt provide?

Per 100g, Lotus root, cooked, boiled, drained, without salt is a notable source of Copper (about 24% of the Daily Value), Vitamin B6 (about 13% of the Daily Value), Dietary Fiber (about 11% of the Daily Value).

What is the source of this nutrition data for Lotus root, cooked, boiled, drained, without salt?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)