NutriDB

Sweet potato, cooked, baked in skin, flesh, without salt

FDC ID: 168483

Vegetables and Vegetable Products

At a glance

Sweet potato, cooked, baked in skin, flesh, without salt is a moderate-calorie food in the Vegetables and Vegetable Products category, providing 90 kcal per 100g. Each 100g supplies 2.0g of protein, 0.1g of fat, 20.7g of carbohydrates. It is an especially good source of vitamin a (107% of the Daily Value), manganese (22% of the Daily Value), copper (18% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

90

kcal

Protein

2.0

g

Total Fat

0.1

g

Total Carbohydrate

20.7

g

Dietary Fiber

3.3

g

Nutrition profile of Sweet potato, cooked, baked in skin, flesh, without salt

Sweet potato, cooked, baked in skin, flesh, without salt provides about 90 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Vitamin A 107%maintains vision, skin and mucous membranes and acts as an antioxidant
  • Manganese 22%supports bone formation and enzymes in carbohydrate/fat metabolism
  • Copper 18%aids iron use and the formation of red blood cells and collagen
  • Dietary Fiber 12%supports gut health and slows post-meal blood-sugar spikes

% daily value is per 100g against adult reference intakes.

Who it suits

  • people focused on eye, skin and mucosal health

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories90 kcal26 kcal
Protein2.0 g0.6 g
Fat0.1 g0.0 g
Carbs20.7 g5.9 g
Fiber3.3 g0.9 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy90 kcal
4.5%
Water75.78 g
Protein2.01 g
4.0%
Cholesterol0 mg
0.0%
Total Fat0.15 g
0.2%
Total Carbohydrate20.71 g
7.5%
Dietary Fiber3.30 g
11.8%
Sodium36 mg
1.6%
Potassium475 mg
10.1%
Calcium38 mg
2.9%
Magnesium27 mg
6.4%
Phosphorus54 mg
4.3%
Iron0.69 mg
3.8%
Zinc0.32 mg
2.9%
Copper0.16 mg
17.9%
Manganese0.50 mg
21.6%
Selenium0.20 μg
0.4%
Retinol0 μg
Vitamin A961 μgRAE
106.8%
Vitamin D0 μg
0.0%
Vitamin E0.71 mg
4.7%
Thiamin0.11 mg
8.9%
Riboflavin0.11 mg
8.2%
Niacin1.49 mg
9.3%
Vitamin B60.29 mg
16.8%
Vitamin B120 μg
0.0%
Folate6 μg
1.5%
Pantothenic Acid0 mg
0.0%
Vitamin C2.30 mg
2.6%

Frequently Asked Questions

How many calories are in Sweet potato, cooked, baked in skin, flesh, without salt per 100g?

Sweet potato, cooked, baked in skin, flesh, without salt has 90 kcal (calories) per 100g.

What are the macros in Sweet potato, cooked, baked in skin, flesh, without salt?

Per 100g, Sweet potato, cooked, baked in skin, flesh, without salt provides 2.0g protein, 0.1g fat, 20.7g carbohydrates.

What vitamins and minerals does Sweet potato, cooked, baked in skin, flesh, without salt provide?

Per 100g, Sweet potato, cooked, baked in skin, flesh, without salt is a notable source of Vitamin A (about 107% of the Daily Value), Manganese (about 22% of the Daily Value), Copper (about 18% of the Daily Value).

What is the source of this nutrition data for Sweet potato, cooked, baked in skin, flesh, without salt?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)