NutriDB

Sweet potato, cooked, boiled, without skin

FDC ID: 168484

Vegetables and Vegetable Products

At a glance

Sweet potato, cooked, boiled, without skin is a moderate-calorie food in the Vegetables and Vegetable Products category, providing 76 kcal per 100g. Each 100g supplies 1.4g of protein, 0.1g of fat, 17.7g of carbohydrates. It is an especially good source of vitamin a (87% of the Daily Value), manganese (12% of the Daily Value), copper (10% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

76

kcal

Protein

1.4

g

Total Fat

0.1

g

Total Carbohydrate

17.7

g

Dietary Fiber

2.5

g

Nutrition profile of Sweet potato, cooked, boiled, without skin

Sweet potato, cooked, boiled, without skin provides about 76 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Vitamin A 87%maintains vision, skin and mucous membranes and acts as an antioxidant
  • Manganese 12%supports bone formation and enzymes in carbohydrate/fat metabolism
  • Copper 10%aids iron use and the formation of red blood cells and collagen
  • Dietary Fiber 9%supports gut health and slows post-meal blood-sugar spikes

% daily value is per 100g against adult reference intakes.

Who it suits

  • people focused on eye, skin and mucosal health

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories76 kcal22 kcal
Protein1.4 g0.4 g
Fat0.1 g0.0 g
Carbs17.7 g5.0 g
Fiber2.5 g0.7 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy76 kcal
3.8%
Water80.13 g
Protein1.37 g
2.7%
Cholesterol0 mg
0.0%
Total Fat0.14 g
0.2%
Total Carbohydrate17.72 g
6.4%
Dietary Fiber2.50 g
8.9%
Sodium27 mg
1.2%
Potassium230 mg
4.9%
Calcium27 mg
2.1%
Magnesium18 mg
4.3%
Phosphorus32 mg
2.6%
Iron0.72 mg
4.0%
Zinc0.20 mg
1.8%
Copper0.09 mg
10.4%
Manganese0.27 mg
11.6%
Selenium0.20 μg
0.4%
Retinol0 μg
Vitamin A787 μgRAE
87.4%
Vitamin D0 μg
0.0%
Vitamin E0.94 mg
6.3%
Thiamin0.06 mg
4.7%
Riboflavin0.05 mg
3.6%
Niacin0.54 mg
3.4%
Vitamin B60.17 mg
9.7%
Vitamin B120 μg
0.0%
Folate6 μg
1.5%
Pantothenic Acid0 mg
0.0%
Vitamin C2.10 mg
2.3%

Frequently Asked Questions

How many calories does 100g of Sweet potato, cooked, boiled, without skin have?

Sweet potato, cooked, boiled, without skin has 76 kcal (calories) per 100g.

How much protein, fat, and carbs are in Sweet potato, cooked, boiled, without skin?

Per 100g, Sweet potato, cooked, boiled, without skin provides 1.4g protein, 0.1g fat, 17.7g carbohydrates.

What nutrients is Sweet potato, cooked, boiled, without skin high in?

Per 100g, Sweet potato, cooked, boiled, without skin is a notable source of Vitamin A (about 87% of the Daily Value), Manganese (about 12% of the Daily Value), Copper (about 10% of the Daily Value).

What is the source of this nutrition data for Sweet potato, cooked, boiled, without skin?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)