NutriDB

Taro, cooked, without salt

FDC ID: 168486

Vegetables and Vegetable Products

At a glance

Taro, cooked, without salt is a moderate-calorie food in the Vegetables and Vegetable Products category, providing 142 kcal per 100g. Each 100g supplies 0.5g of protein, 0.1g of fat, 34.6g of carbohydrates. It is an especially good source of copper (22% of the Daily Value), manganese (20% of the Daily Value), vitamin e (20% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

142

kcal

Protein

0.5

g

Total Fat

0.1

g

Total Carbohydrate

34.6

g

Dietary Fiber

5.1

g

Nutrition profile of Taro, cooked, without salt

Taro, cooked, without salt provides about 142 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Copper 22%aids iron use and the formation of red blood cells and collagen
  • Manganese 20%supports bone formation and enzymes in carbohydrate/fat metabolism
  • Vitamin E 20%works as an antioxidant that protects cell membranes from oxidation
  • Dietary Fiber 18%supports gut health and slows post-meal blood-sugar spikes

% daily value is per 100g against adult reference intakes.

Who it suits

  • people wanting more fiber for digestion or blood-sugar balance

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories142 kcal40 kcal
Protein0.5 g0.1 g
Fat0.1 g0.0 g
Carbs34.6 g9.8 g
Fiber5.1 g1.4 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy142 kcal
7.1%
Water63.80 g
Protein0.52 g
1.0%
Cholesterol0 mg
0.0%
Total Fat0.11 g
0.1%
Total Carbohydrate34.60 g
12.6%
Dietary Fiber5.10 g
18.2%
Sodium15 mg
0.7%
Potassium484 mg
10.3%
Calcium18 mg
1.4%
Magnesium30 mg
7.1%
Phosphorus76 mg
6.1%
Iron0.72 mg
4.0%
Zinc0.27 mg
2.5%
Copper0.20 mg
22.3%
Manganese0.45 mg
19.5%
Selenium0.90 μg
1.6%
Retinol0 μg
Vitamin A4 μgRAE
0.4%
Vitamin D0 μg
0.0%
Vitamin E2.93 mg
19.5%
Thiamin0.11 mg
8.9%
Riboflavin0.03 mg
2.2%
Niacin0.51 mg
3.2%
Vitamin B60.33 mg
19.5%
Vitamin B120 μg
0.0%
Folate19 μg
4.8%
Pantothenic Acid0 mg
0.0%
Vitamin C1.20 mg
1.3%

Frequently Asked Questions

How many calories does 100g of Taro, cooked, without salt have?

Taro, cooked, without salt has 142 kcal (calories) per 100g.

How much protein, fat, and carbs are in Taro, cooked, without salt?

Per 100g, Taro, cooked, without salt provides 0.5g protein, 0.1g fat, 34.6g carbohydrates.

What nutrients is Taro, cooked, without salt high in?

Per 100g, Taro, cooked, without salt is a notable source of Copper (about 22% of the Daily Value), Manganese (about 20% of the Daily Value), Vitamin E (about 20% of the Daily Value).

What is the source of this nutrition data for Taro, cooked, without salt?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)