NutriDB

Cornsalad, raw

FDC ID: 169219

Vegetables and Vegetable Products

At a glance

Cornsalad, raw is a low-calorie food in the Vegetables and Vegetable Products category, providing 21 kcal per 100g. Each 100g supplies 2g of protein, 0.4g of fat, 3.6g of carbohydrates. It is an especially good source of vitamin a (39% of the Daily Value), vitamin b6 (16% of the Daily Value), manganese (16% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

21

kcal

Protein

2

g

Total Fat

0.4

g

Total Carbohydrate

3.6

g

Nutrition profile of Cornsalad, raw

Cornsalad, raw provides about 21 kcal per 100g, a low energy density. Nutritionally it is low in carbohydrates.

Key nutrients and what they do

  • Vitamin A 39%maintains vision, skin and mucous membranes and acts as an antioxidant
  • Manganese 16%supports bone formation and enzymes in carbohydrate/fat metabolism
  • Copper 15%aids iron use and the formation of red blood cells and collagen
  • Iron 12%forms hemoglobin in red blood cells to carry oxygen through the body

% daily value is per 100g against adult reference intakes.

Who it suits

  • people managing weight who still want nutrient density
  • people focused on eye, skin and mucosal health

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories21 kcal6 kcal
Protein2 g0.6 g
Fat0.4 g0.1 g
Carbs3.6 g1.0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy21 kcal
1.1%
Water92.80 g
Protein2 g
4.0%
Cholesterol0 mg
0.0%
Total Fat0.40 g
0.5%
Total Carbohydrate3.60 g
1.3%
Sodium4 mg
0.2%
Potassium459 mg
9.8%
Calcium38 mg
2.9%
Magnesium13 mg
3.1%
Phosphorus53 mg
4.2%
Iron2.18 mg
12.1%
Zinc0.59 mg
5.4%
Copper0.13 mg
14.9%
Manganese0.36 mg
15.6%
Selenium0.90 μg
1.6%
Retinol0 μg
Vitamin A355 μgRAE
39.4%
Vitamin D0 μg
0.0%
Thiamin0.07 mg
5.9%
Riboflavin0.09 mg
6.7%
Niacin0.41 mg
2.6%
Vitamin B60.27 mg
16.1%
Vitamin B120 μg
0.0%
Folate14 μg
3.5%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories are in Cornsalad, raw per 100g?

Cornsalad, raw has 21 kcal (calories) per 100g.

What are the macros in Cornsalad, raw?

Per 100g, Cornsalad, raw provides 2g protein, 0.4g fat, 3.6g carbohydrates.

What vitamins and minerals does Cornsalad, raw provide?

Per 100g, Cornsalad, raw is a notable source of Vitamin A (about 39% of the Daily Value), Vitamin B6 (about 16% of the Daily Value), Manganese (about 16% of the Daily Value).

Is Cornsalad, raw low in calories?

Yes — Cornsalad, raw has 21 kcal per 100g, while still providing Vitamin A (about 39% of the Daily Value).

What is the source of this nutrition data for Cornsalad, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)