NutriDB

Potatoes, mashed, ready-to-eat

FDC ID: 169768

Vegetables and Vegetable Products

At a glance

Potatoes, mashed, ready-to-eat is a moderate-calorie food in the Vegetables and Vegetable Products category, providing 106 kcal per 100g. Each 100g supplies 2.0g of protein, 5.0g of fat, 13.3g of carbohydrates. It is an especially good source of selenium (49% of the Daily Value), sodium (13% of the Daily Value), vitamin b12 (9% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

106

kcal

Protein

2.0

g

Total Fat

5.0

g

Total Carbohydrate

13.3

g

Dietary Fiber

1.9

g

Nutrition profile of Potatoes, mashed, ready-to-eat

Potatoes, mashed, ready-to-eat provides about 106 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Selenium 49%is part of antioxidant enzymes that protect cells from oxidation
  • Vitamin B12 9%is essential for red blood cell formation and nerve function
  • Thiamin 7%helps convert carbohydrates into energy and supports nerve function
  • Dietary Fiber 7%supports gut health and slows post-meal blood-sugar spikes

% daily value is per 100g against adult reference intakes.

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories106 kcal30 kcal
Protein2.0 g0.6 g
Fat5.0 g1.4 g
Carbs13.3 g3.8 g
Fiber1.9 g0.5 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy106 kcal
5.3%
Water78.27 g
Protein1.97 g
3.9%
Cholesterol13 mg
4.3%
Total Fat5.01 g
6.4%
Total Carbohydrate13.29 g
4.8%
Dietary Fiber1.90 g
6.8%
Sodium298 mg
13.0%
Potassium274 mg
5.8%
Calcium34 mg
2.6%
Magnesium14 mg
3.3%
Phosphorus61 mg
4.9%
Iron0.27 mg
1.5%
Zinc0.30 mg
2.7%
Copper0.01 mg
1.2%
Manganese0.09 mg
4.0%
Selenium26.90 μg
48.9%
Retinol52 μg
Vitamin A53 μgRAE
5.9%
Vitamin D0.10 μg
0.5%
Vitamin E0.29 mg
1.9%
Vitamin K0.50 μg
0.4%
Thiamin0.09 mg
7.1%
Riboflavin0.09 mg
6.8%
Niacin1.02 mg
6.4%
Vitamin B60.11 mg
6.4%
Vitamin B120.22 μg
9.2%
Folate6 μg
1.5%
Pantothenic Acid0 mg
0.0%
Vitamin C2.40 mg
2.7%

Frequently Asked Questions

How many calories does 100g of Potatoes, mashed, ready-to-eat have?

Potatoes, mashed, ready-to-eat has 106 kcal (calories) per 100g.

How much protein, fat, and carbs are in Potatoes, mashed, ready-to-eat?

Per 100g, Potatoes, mashed, ready-to-eat provides 2.0g protein, 5.0g fat, 13.3g carbohydrates.

What nutrients is Potatoes, mashed, ready-to-eat high in?

Per 100g, Potatoes, mashed, ready-to-eat is a notable source of Selenium (about 49% of the Daily Value).

What is the source of this nutrition data for Potatoes, mashed, ready-to-eat?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)