NutriDB

Onions, cooked, boiled, drained, without salt

FDC ID: 170001

Vegetables and Vegetable Products

At a glance

Onions, cooked, boiled, drained, without salt is a low-calorie food in the Vegetables and Vegetable Products category, providing 44 kcal per 100g. Each 100g supplies 1.4g of protein, 0.2g of fat, 10.2g of carbohydrates. It is an especially good source of vitamin b6 (8% of the Daily Value), copper (7% of the Daily Value), manganese (7% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

44

kcal

Protein

1.4

g

Total Fat

0.2

g

Total Carbohydrate

10.2

g

Dietary Fiber

1.4

g

Nutrition profile of Onions, cooked, boiled, drained, without salt

Onions, cooked, boiled, drained, without salt provides about 44 kcal per 100g, a low energy density.

Key nutrients and what they do

  • Copper 7%aids iron use and the formation of red blood cells and collagen
  • Manganese 7%supports bone formation and enzymes in carbohydrate/fat metabolism
  • Dietary Fiber 5%supports gut health and slows post-meal blood-sugar spikes
  • Folate 4%supports cell division, DNA synthesis and red blood cell formation

% daily value is per 100g against adult reference intakes.

Who it suits

  • people managing weight who still want nutrient density

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories44 kcal12 kcal
Protein1.4 g0.4 g
Fat0.2 g0.1 g
Carbs10.2 g2.9 g
Fiber1.4 g0.4 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy44 kcal
2.2%
Water87.86 g
Protein1.36 g
2.7%
Cholesterol0 mg
0.0%
Total Fat0.19 g
0.2%
Total Carbohydrate10.15 g
3.7%
Dietary Fiber1.40 g
5.0%
Sodium3 mg
0.1%
Potassium166 mg
3.5%
Calcium22 mg
1.7%
Magnesium11 mg
2.6%
Phosphorus35 mg
2.8%
Iron0.24 mg
1.3%
Zinc0.21 mg
1.9%
Copper0.07 mg
7.4%
Manganese0.15 mg
6.7%
Selenium0.60 μg
1.1%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin D0 μg
0.0%
Vitamin E0.02 mg
0.1%
Thiamin0.04 mg
3.5%
Riboflavin0.02 mg
1.8%
Niacin0.17 mg
1.0%
Vitamin B60.13 mg
7.6%
Vitamin B120 μg
0.0%
Folate15 μg
3.8%
Pantothenic Acid0 mg
0.0%
Vitamin C0.50 mg
0.6%

Frequently Asked Questions

How many calories does 100g of Onions, cooked, boiled, drained, without salt have?

Onions, cooked, boiled, drained, without salt has 44 kcal (calories) per 100g.

How much protein, fat, and carbs are in Onions, cooked, boiled, drained, without salt?

Per 100g, Onions, cooked, boiled, drained, without salt provides 1.4g protein, 0.2g fat, 10.2g carbohydrates.

What is the source of this nutrition data for Onions, cooked, boiled, drained, without salt?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)