NutriDB

Peas, edible-podded, raw

FDC ID: 170010

Vegetables and Vegetable Products

At a glance

Peas, edible-podded, raw is a low-calorie food in the Vegetables and Vegetable Products category, providing 42 kcal per 100g. Each 100g supplies 2.8g of protein, 0.2g of fat, 7.5g of carbohydrates. It is an especially good source of vitamin c (28% of the Daily Value), thiamin (13% of the Daily Value), iron (12% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

42

kcal

Protein

2.8

g

Total Fat

0.2

g

Total Carbohydrate

7.5

g

Dietary Fiber

2.6

g

Nutrition profile of Peas, edible-podded, raw

Peas, edible-podded, raw provides about 42 kcal per 100g, a low energy density.

Key nutrients and what they do

  • Vitamin C 28%aids collagen formation and iron absorption and is a strong antioxidant
  • Thiamin 13%helps convert carbohydrates into energy and supports nerve function
  • Iron 12%forms hemoglobin in red blood cells to carry oxygen through the body
  • Manganese 11%supports bone formation and enzymes in carbohydrate/fat metabolism

% daily value is per 100g against adult reference intakes.

Who it suits

  • people managing weight who still want nutrient density
  • people focused on skin, immunity or iron absorption

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories42 kcal12 kcal
Protein2.8 g0.8 g
Fat0.2 g0.1 g
Carbs7.5 g2.1 g
Fiber2.6 g0.7 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy42 kcal
2.1%
Water88.89 g
Protein2.80 g
5.6%
Cholesterol0 mg
0.0%
Total Fat0.20 g
0.3%
Total Carbohydrate7.55 g
2.7%
Dietary Fiber2.60 g
9.3%
Sodium4 mg
0.2%
Potassium200 mg
4.3%
Calcium43 mg
3.3%
Magnesium24 mg
5.7%
Phosphorus53 mg
4.2%
Iron2.08 mg
11.6%
Zinc0.27 mg
2.5%
Copper0.08 mg
8.8%
Manganese0.24 mg
10.6%
Selenium0.70 μg
1.3%
Retinol0 μg
Vitamin A54 μgRAE
6.0%
Vitamin D0 μg
0.0%
Vitamin E0.39 mg
2.6%
Thiamin0.15 mg
12.5%
Riboflavin0.08 mg
6.2%
Niacin0.60 mg
3.8%
Vitamin B60.16 mg
9.4%
Vitamin B120 μg
0.0%
Folate42 μg
10.5%
Pantothenic Acid0 mg
0.0%
Vitamin C25 mg
27.8%

Frequently Asked Questions

How many calories does 100g of Peas, edible-podded, raw have?

Peas, edible-podded, raw has 42 kcal (calories) per 100g.

How much protein, fat, and carbs are in Peas, edible-podded, raw?

Per 100g, Peas, edible-podded, raw provides 2.8g protein, 0.2g fat, 7.5g carbohydrates.

What nutrients is Peas, edible-podded, raw high in?

Per 100g, Peas, edible-podded, raw is a notable source of Vitamin C (about 28% of the Daily Value), Thiamin (about 13% of the Daily Value), Iron (about 12% of the Daily Value).

Is Peas, edible-podded, raw low in calories?

Yes — Peas, edible-podded, raw has 42 kcal per 100g, while still providing Vitamin C (about 28% of the Daily Value).

What is the source of this nutrition data for Peas, edible-podded, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)