NutriDB

Mushrooms, shiitake, cooked, with salt

FDC ID: 170097

Vegetables and Vegetable Products

At a glance

Mushrooms, shiitake, cooked, with salt is a moderate-calorie food in the Vegetables and Vegetable Products category, providing 56 kcal per 100g. Each 100g supplies 1.6g of protein, 0.2g of fat, 14.4g of carbohydrates. It is an especially good source of copper (100% of the Daily Value), selenium (45% of the Daily Value), riboflavin (13% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

56

kcal

Protein

1.6

g

Total Fat

0.2

g

Total Carbohydrate

14.4

g

Dietary Fiber

2.1

g

Nutrition profile of Mushrooms, shiitake, cooked, with salt

Mushrooms, shiitake, cooked, with salt provides about 56 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Copper 100%aids iron use and the formation of red blood cells and collagen
  • Selenium 45%is part of antioxidant enzymes that protect cells from oxidation
  • Riboflavin 13%supports fat and carbohydrate metabolism and skin/mucosal health
  • Zinc 12%supports taste, immune function, protein synthesis and cell turnover

% daily value is per 100g against adult reference intakes.

Who it suits

  • people managing weight who still want nutrient density

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories56 kcal16 kcal
Protein1.6 g0.4 g
Fat0.2 g0.1 g
Carbs14.4 g4.1 g
Fiber2.1 g0.6 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy56 kcal
2.8%
Water83.48 g
Protein1.56 g
3.1%
Cholesterol0 mg
0.0%
Total Fat0.22 g
0.3%
Total Carbohydrate14.39 g
5.2%
Dietary Fiber2.10 g
7.5%
Sodium240 mg
10.4%
Potassium117 mg
2.5%
Calcium3 mg
0.2%
Magnesium14 mg
3.3%
Phosphorus29 mg
2.3%
Iron0.44 mg
2.4%
Zinc1.33 mg
12.1%
Copper0.90 mg
99.6%
Manganese0.20 mg
8.9%
Selenium24.80 μg
45.1%
Retinol0 μg
Vitamin A0 μgRAE
0.0%
Vitamin D0.70 μg
3.5%
Vitamin E0 mg
0.0%
Thiamin0.04 mg
3.1%
Riboflavin0.17 mg
13.1%
Niacin1.50 mg
9.4%
Vitamin B60.16 mg
9.4%
Vitamin B120 μg
0.0%
Folate21 μg
5.3%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories are in Mushrooms, shiitake, cooked, with salt per 100g?

Mushrooms, shiitake, cooked, with salt has 56 kcal (calories) per 100g.

What are the macros in Mushrooms, shiitake, cooked, with salt?

Per 100g, Mushrooms, shiitake, cooked, with salt provides 1.6g protein, 0.2g fat, 14.4g carbohydrates.

What vitamins and minerals does Mushrooms, shiitake, cooked, with salt provide?

Per 100g, Mushrooms, shiitake, cooked, with salt is a notable source of Copper (about 100% of the Daily Value), Selenium (about 45% of the Daily Value), Riboflavin (about 13% of the Daily Value).

Is Mushrooms, shiitake, cooked, with salt low in calories?

Yes — Mushrooms, shiitake, cooked, with salt has 56 kcal per 100g, while still providing Copper (about 100% of the Daily Value).

What is the source of this nutrition data for Mushrooms, shiitake, cooked, with salt?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)