Cabbage, savoy, cooked, boiled, drained, without salt
FDC ID: 170389
At a glance
Cabbage, savoy, cooked, boiled, drained, without salt is a low-calorie food in the Vegetables and Vegetable Products category, providing 24 kcal per 100g. Each 100g supplies 1.8g of protein, 0.1g of fat, 5.4g of carbohydrates. It is an especially good source of folate (12% of the Daily Value), dietary fiber (10% of the Daily Value), vitamin b6 (9% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.
Energy
24
kcal
Protein
1.8
g
Total Fat
0.1
g
Total Carbohydrate
5.4
g
Dietary Fiber
2.8
g
Nutrition profile of Cabbage, savoy, cooked, boiled, drained, without salt
Cabbage, savoy, cooked, boiled, drained, without salt provides about 24 kcal per 100g, a low energy density.
Key nutrients and what they do
- Folate 12%supports cell division, DNA synthesis and red blood cell formation
- Dietary Fiber 10%supports gut health and slows post-meal blood-sugar spikes
- Manganese 7%supports bone formation and enzymes in carbohydrate/fat metabolism
- Copper 6%aids iron use and the formation of red blood cells and collagen
※ % daily value is per 100g against adult reference intakes.
Who it suits
- ✓people managing weight who still want nutrient density
Things to keep in mind
- !It fits well as part of a varied, balanced diet alongside other foods.
This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer
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Nutrition by Serving Size
| Nutrient | Per 100g | 1 oz (28g) |
|---|---|---|
| Calories | 24 kcal | 7 kcal |
| Protein | 1.8 g | 0.5 g |
| Fat | 0.1 g | 0.0 g |
| Carbs | 5.4 g | 1.5 g |
| Fiber | 2.8 g | 0.8 g |
Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Vegetables and Vegetable Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 24 kcal | 1.2% | |
| Water | 92 g | — | |
| Protein | 1.80 g | 3.6% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 0.09 g | 0.1% | |
| Total Carbohydrate | 5.41 g | 2.0% | |
| Dietary Fiber | 2.80 g | 10.0% | |
| Sodium | 24 mg | 1.0% | |
| Potassium | 184 mg | 3.9% | |
| Calcium | 30 mg | 2.3% | |
| Magnesium | 24 mg | 5.7% | |
| Phosphorus | 33 mg | 2.6% | |
| Iron | 0.38 mg | 2.1% | |
| Zinc | 0.23 mg | 2.1% | |
| Copper | 0.05 mg | 5.8% | |
| Manganese | 0.15 mg | 6.6% | |
| Selenium | 0.70 μg | 1.3% | |
| Retinol | 0 μg | — | |
| Vitamin A | 44 μgRAE | 4.9% | |
| Vitamin D | 0 μg | 0.0% | |
| Thiamin | 0.05 mg | 4.2% | |
| Riboflavin | 0.02 mg | 1.5% | |
| Niacin | 0.02 mg | 0.2% | |
| Vitamin B6 | 0.15 mg | 8.9% | |
| Vitamin B12 | 0 μg | 0.0% | |
| Folate | 46 μg | 11.5% | |
| Pantothenic Acid | 0 mg | 0.0% |
Frequently Asked Questions
How many calories are in Cabbage, savoy, cooked, boiled, drained, without salt per 100g?
Cabbage, savoy, cooked, boiled, drained, without salt has 24 kcal (calories) per 100g.
What are the macros in Cabbage, savoy, cooked, boiled, drained, without salt?
Per 100g, Cabbage, savoy, cooked, boiled, drained, without salt provides 1.8g protein, 0.1g fat, 5.4g carbohydrates.
What vitamins and minerals does Cabbage, savoy, cooked, boiled, drained, without salt provide?
Per 100g, Cabbage, savoy, cooked, boiled, drained, without salt is a notable source of Folate (about 12% of the Daily Value), Dietary Fiber (about 10% of the Daily Value).
Is Cabbage, savoy, cooked, boiled, drained, without salt low in calories?
Yes — Cabbage, savoy, cooked, boiled, drained, without salt has 24 kcal per 100g, while still providing Folate (about 12% of the Daily Value).
What is the source of this nutrition data for Cabbage, savoy, cooked, boiled, drained, without salt?
These per-100g values come from USDA FoodData Central (public domain).
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)