NutriDB

Carrots, raw

FDC ID: 170393

Vegetables and Vegetable Products

At a glance

Carrots, raw is a low-calorie food in the Vegetables and Vegetable Products category, providing 41 kcal per 100g. Each 100g supplies 0.9g of protein, 0.2g of fat, 9.6g of carbohydrates. It is an especially good source of vitamin a (93% of the Daily Value), vitamin c (15% of the Daily Value), dietary fiber (10% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

41

kcal

Protein

0.9

g

Total Fat

0.2

g

Total Carbohydrate

9.6

g

Dietary Fiber

2.8

g

Nutrition profile of Carrots, raw

Carrots, raw provides about 41 kcal per 100g, a low energy density.

Key nutrients and what they do

  • Vitamin A 93%maintains vision, skin and mucous membranes and acts as an antioxidant
  • Vitamin C 15%aids collagen formation and iron absorption and is a strong antioxidant
  • Dietary Fiber 10%supports gut health and slows post-meal blood-sugar spikes
  • Potassium 7%helps excrete excess sodium and regulates blood pressure and fluid balance

% daily value is per 100g against adult reference intakes.

Who it suits

  • people managing weight who still want nutrient density
  • people focused on eye, skin and mucosal health

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories41 kcal12 kcal
Protein0.9 g0.3 g
Fat0.2 g0.1 g
Carbs9.6 g2.7 g
Fiber2.8 g0.8 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy41 kcal
2.1%
Water88.29 g
Protein0.93 g
1.9%
Cholesterol0 mg
0.0%
Total Fat0.24 g
0.3%
Total Carbohydrate9.58 g
3.5%
Dietary Fiber2.80 g
10.0%
Sodium69 mg
3.0%
Potassium320 mg
6.8%
Calcium33 mg
2.5%
Magnesium12 mg
2.9%
Phosphorus35 mg
2.8%
Iron0.30 mg
1.7%
Zinc0.24 mg
2.2%
Copper0.04 mg
5.0%
Manganese0.14 mg
6.2%
Selenium0.10 μg
0.2%
Retinol0 μg
Vitamin A835 μgRAE
92.8%
Vitamin D0 μg
0.0%
Vitamin E0.66 mg
4.4%
Thiamin0.07 mg
5.5%
Riboflavin0.06 mg
4.5%
Niacin0.98 mg
6.1%
Vitamin B60.14 mg
8.1%
Vitamin B120 μg
0.0%
Folate19 μg
4.8%
Pantothenic Acid0 mg
0.0%
Vitamin C13.20 mg
14.7%

Frequently Asked Questions

How many calories does 100g of Carrots, raw have?

Carrots, raw has 41 kcal (calories) per 100g.

How much protein, fat, and carbs are in Carrots, raw?

Per 100g, Carrots, raw provides 0.9g protein, 0.2g fat, 9.6g carbohydrates.

What nutrients is Carrots, raw high in?

Per 100g, Carrots, raw is a notable source of Vitamin A (about 93% of the Daily Value), Vitamin C (about 15% of the Daily Value), Dietary Fiber (about 10% of the Daily Value).

Is Carrots, raw low in calories?

Yes — Carrots, raw has 41 kcal per 100g, while still providing Vitamin A (about 93% of the Daily Value).

What is the source of this nutrition data for Carrots, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)