Cheese, parmesan, hard
FDC ID: 170848
At a glance
Cheese, parmesan, hard is a high-calorie food in the Dairy and Egg Products category, providing 392 kcal per 100g. Each 100g supplies 35.8g of protein, 25g of fat, 3.2g of carbohydrates. It is an especially good source of calcium (91% of the Daily Value), protein (72% of the Daily Value), phosphorus (56% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.
Energy
392
kcal
Protein
35.8
g
Total Fat
25
g
Total Carbohydrate
3.2
g
Dietary Fiber
0
g
Nutrition profile of Cheese, parmesan, hard
Cheese, parmesan, hard provides about 392 kcal per 100g, a high energy density. Nutritionally it is high in protein, high in fat, low in carbohydrates.
Key nutrients and what they do
- Calcium 91%is the main mineral in bones and teeth and aids muscle and nerve function
- Protein 72%builds and repairs muscle, organs, enzymes and hormones
- Phosphorus 56%builds bones and teeth and supports energy storage and use
- Vitamin B12 50%is essential for red blood cell formation and nerve function
※ % daily value is per 100g against adult reference intakes.
Who it suits
- ✓people focused on bone health, growing children and older adults
- ✓people building muscle or aiming to preserve muscle mass with age
- ✓people on plant-based diets or concerned about anemia
- ✓people focused on skin and mucosal condition
Things to keep in mind
- !Sodium is high — about 3g of salt equivalent per 100g. Watch portions if you are reducing salt.
- !Energy density is high, so portion size matters for balance.
This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer
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Nutrition by Serving Size
| Nutrient | Per 100g | 1 oz (28g) |
|---|---|---|
| Calories | 392 kcal | 111 kcal |
| Protein | 35.8 g | 10.1 g |
| Fat | 25 g | 7.1 g |
| Carbs | 3.2 g | 0.9 g |
| Fiber | 0 g | 0 g |
Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Dairy and Egg Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 392 kcal | 19.6% | |
| Water | 30 g | — | |
| Protein | 35.75 g | 71.5% | |
| Cholesterol | 68 mg | 22.7% | |
| Total Fat | 25 g | 32.1% | |
| Total Carbohydrate | 3.22 g | 1.2% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 1175 mg | 51.1% | |
| Potassium | 92 mg | 2.0% | |
| Calcium | 1184 mg | 91.1% | |
| Magnesium | 44 mg | 10.5% | |
| Phosphorus | 694 mg | 55.5% | |
| Iron | 0.82 mg | 4.6% | |
| Zinc | 2.75 mg | 25.0% | |
| Copper | 0.03 mg | 3.6% | |
| Manganese | 0.02 mg | 0.9% | |
| Selenium | 22.50 μg | 40.9% | |
| Retinol | 201 μg | — | |
| Vitamin A | 207 μgRAE | 23.0% | |
| Vitamin D | 0.50 μg | 2.5% | |
| Vitamin E | 0.22 mg | 1.5% | |
| Thiamin | 0.04 mg | 3.3% | |
| Riboflavin | 0.33 mg | 25.5% | |
| Niacin | 0.27 mg | 1.7% | |
| Vitamin B6 | 0.09 mg | 5.4% | |
| Vitamin B12 | 1.20 μg | 50.0% | |
| Folate | 7 μg | 1.8% | |
| Pantothenic Acid | 0 mg | 0.0% | |
| Vitamin C | 1.70 mg | 1.9% |
Frequently Asked Questions
How many calories are in Cheese, parmesan, hard per 100g?
Cheese, parmesan, hard has 392 kcal (calories) per 100g.
What are the macros in Cheese, parmesan, hard?
Per 100g, Cheese, parmesan, hard provides 35.8g protein, 25g fat, 3.2g carbohydrates.
Is Cheese, parmesan, hard high in protein?
Yes — Cheese, parmesan, hard provides 35.8g of protein per 100g, which makes it a practical protein source.
What vitamins and minerals does Cheese, parmesan, hard provide?
Per 100g, Cheese, parmesan, hard is a notable source of Calcium (about 91% of the Daily Value), Protein (about 72% of the Daily Value), Phosphorus (about 56% of the Daily Value).
Is Cheese, parmesan, hard high in sodium?
Cheese, parmesan, hard contains 1175mg of sodium per 100g. The FDA Daily Value for sodium is 2,300mg, so portion size matters if you are watching salt intake.
What is the source of this nutrition data for Cheese, parmesan, hard?
These per-100g values come from USDA FoodData Central (public domain).
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)