NutriDB

Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D

FDC ID: 170878

Dairy and Egg Products

At a glance

Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D is a moderate-calorie food in the Dairy and Egg Products category, providing 78 kcal per 100g. Each 100g supplies 7.5g of protein, 0.2g of fat, 11.3g of carbohydrates. It is an especially good source of riboflavin (24% of the Daily Value), calcium (22% of the Daily Value), phosphorus (16% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

78

kcal

Protein

7.5

g

Total Fat

0.2

g

Total Carbohydrate

11.3

g

Dietary Fiber

0

g

Nutrition profile of Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D

Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D provides about 78 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Riboflavin 24%supports fat and carbohydrate metabolism and skin/mucosal health
  • Calcium 22%is the main mineral in bones and teeth and aids muscle and nerve function
  • Phosphorus 16%builds bones and teeth and supports energy storage and use
  • Protein 15%builds and repairs muscle, organs, enzymes and hormones

% daily value is per 100g against adult reference intakes.

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories78 kcal22 kcal
Protein7.5 g2.1 g
Fat0.2 g0.1 g
Carbs11.3 g3.2 g
Fiber0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy78 kcal
3.9%
Water79.40 g
Protein7.55 g
15.1%
Cholesterol4 mg
1.3%
Total Fat0.20 g
0.3%
Total Carbohydrate11.35 g
4.1%
Dietary Fiber0 g
0.0%
Sodium115 mg
5.0%
Potassium332 mg
7.1%
Calcium290 mg
22.3%
Magnesium27 mg
6.4%
Phosphorus195 mg
15.6%
Iron0.29 mg
1.6%
Zinc0.90 mg
8.2%
Copper0.02 mg
1.8%
Manganese0.01 mg
0.3%
Selenium2.50 μg
4.5%
Retinol118 μg
Vitamin A118 μgRAE
13.1%
Vitamin D2 μg
10.0%
Vitamin E0 mg
0.0%
Thiamin0.04 mg
3.8%
Riboflavin0.31 mg
23.8%
Niacin0.17 mg
1.1%
Vitamin B60.06 mg
3.2%
Vitamin B120.24 μg
10.0%
Folate9 μg
2.3%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D have?

Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D has 78 kcal (calories) per 100g.

How much protein, fat, and carbs are in Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D?

Per 100g, Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D provides 7.5g protein, 0.2g fat, 11.3g carbohydrates.

What nutrients is Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D high in?

Per 100g, Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D is a notable source of Riboflavin (about 24% of the Daily Value), Calcium (about 22% of the Daily Value), Phosphorus (about 16% of the Daily Value).

What is the source of this nutrition data for Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)