FDC ID: 170882
At a glance
Milk, sheep, fluid is a moderate-calorie food in the Dairy and Egg Products category, providing 108 kcal per 100g. Each 100g supplies 6.0g of protein, 7g of fat, 5.4g of carbohydrates. It is an especially good source of vitamin b12 (30% of the Daily Value), riboflavin (27% of the Daily Value), calcium (15% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.
Energy
108
kcal
Protein
6.0
g
Total Fat
7
g
Total Carbohydrate
5.4
g
Dietary Fiber
0
g
Milk, sheep, fluid provides about 108 kcal per 100g, a moderate energy density.
※ % daily value is per 100g against adult reference intakes.
This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer
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| Nutrient | Per 100g | 1 oz (28g) |
|---|---|---|
| Calories | 108 kcal | 31 kcal |
| Protein | 6.0 g | 1.7 g |
| Fat | 7 g | 2.0 g |
| Carbs | 5.4 g | 1.5 g |
| Fiber | 0 g | 0 g |
Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 108 kcal | 5.4% | |
| Water | 80.70 g | — | |
| Protein | 5.98 g | 12.0% | |
| Cholesterol | 27 mg | 9.0% | |
| Total Fat | 7 g | 9.0% | |
| Total Carbohydrate | 5.36 g | 1.9% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 44 mg | 1.9% | |
| Potassium | 137 mg | 2.9% | |
| Calcium | 193 mg | 14.8% | |
| Magnesium | 18 mg | 4.3% | |
| Phosphorus | 158 mg | 12.6% | |
| Iron | 0.10 mg | 0.6% | |
| Zinc | 0.54 mg | 4.9% | |
| Copper | 0.05 mg | 5.1% | |
| Manganese | 0.02 mg | 0.8% | |
| Selenium | 1.70 μg | 3.1% | |
| Retinol | 44 μg | — | |
| Vitamin A | 44 μgRAE | 4.9% | |
| Thiamin | 0.07 mg | 5.4% | |
| Riboflavin | 0.35 mg | 27.3% | |
| Niacin | 0.42 mg | 2.6% | |
| Vitamin B6 | 0.06 mg | 3.5% | |
| Vitamin B12 | 0.71 μg | 29.6% | |
| Folate | 7 μg | 1.8% | |
| Pantothenic Acid | 0 mg | 0.0% |
Milk, sheep, fluid has 108 kcal (calories) per 100g.
Per 100g, Milk, sheep, fluid provides 6.0g protein, 7g fat, 5.4g carbohydrates.
Per 100g, Milk, sheep, fluid is a notable source of Vitamin B12 (about 30% of the Daily Value), Riboflavin (about 27% of the Daily Value), Calcium (about 15% of the Daily Value).
These per-100g values come from USDA FoodData Central (public domain).
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)