NutriDB

Yogurt, Greek, vanilla, lowfat

FDC ID: 170907

Dairy and Egg Products

At a glance

Yogurt, Greek, vanilla, lowfat is a moderate-calorie food in the Dairy and Egg Products category, providing 95 kcal per 100g. Each 100g supplies 8.6g of protein, 2.5g of fat, 9.5g of carbohydrates. It is an especially good source of vitamin b12 (27% of the Daily Value), riboflavin (19% of the Daily Value), selenium (18% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

95

kcal

Protein

8.6

g

Total Fat

2.5

g

Total Carbohydrate

9.5

g

Dietary Fiber

0

g

Nutrition profile of Yogurt, Greek, vanilla, lowfat

Yogurt, Greek, vanilla, lowfat provides about 95 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Vitamin B12 27%is essential for red blood cell formation and nerve function
  • Riboflavin 19%supports fat and carbohydrate metabolism and skin/mucosal health
  • Selenium 18%is part of antioxidant enzymes that protect cells from oxidation
  • Protein 17%builds and repairs muscle, organs, enzymes and hormones

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on plant-based diets or concerned about anemia

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories95 kcal27 kcal
Protein8.6 g2.4 g
Fat2.5 g0.7 g
Carbs9.5 g2.7 g
Fiber0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy95 kcal
4.8%
Water78.76 g
Protein8.64 g
17.3%
Cholesterol5 mg
1.7%
Total Fat2.50 g
3.2%
Total Carbohydrate9.54 g
3.5%
Dietary Fiber0 g
0.0%
Sodium40 mg
1.7%
Potassium123 mg
2.6%
Calcium100 mg
7.7%
Magnesium10 mg
2.4%
Phosphorus119 mg
9.5%
Iron0.04 mg
0.2%
Zinc0.46 mg
4.2%
Copper0.02 mg
2.0%
Manganese0.01 mg
0.3%
Selenium9.70 μg
17.6%
Retinol110 μg
Vitamin A110 μgRAE
12.2%
Vitamin D0.90 μg
4.5%
Vitamin E0.02 mg
0.1%
Thiamin0.04 mg
3.2%
Riboflavin0.24 mg
18.5%
Niacin0.20 mg
1.3%
Vitamin B60.05 mg
2.9%
Vitamin B120.64 μg
26.7%
Folate9 μg
2.3%
Pantothenic Acid0 mg
0.0%
Vitamin C0.20 mg
0.2%

Frequently Asked Questions

How many calories are in Yogurt, Greek, vanilla, lowfat per 100g?

Yogurt, Greek, vanilla, lowfat has 95 kcal (calories) per 100g.

What are the macros in Yogurt, Greek, vanilla, lowfat?

Per 100g, Yogurt, Greek, vanilla, lowfat provides 8.6g protein, 2.5g fat, 9.5g carbohydrates.

What vitamins and minerals does Yogurt, Greek, vanilla, lowfat provide?

Per 100g, Yogurt, Greek, vanilla, lowfat is a notable source of Vitamin B12 (about 27% of the Daily Value), Riboflavin (about 19% of the Daily Value), Selenium (about 18% of the Daily Value).

What is the source of this nutrition data for Yogurt, Greek, vanilla, lowfat?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)