NutriDB

Milk, dry, nonfat, instant, with added vitamin A and vitamin D

FDC ID: 171272

Dairy and Egg Products

At a glance

Milk, dry, nonfat, instant, with added vitamin A and vitamin D is a high-calorie food in the Dairy and Egg Products category, providing 358 kcal per 100g. Each 100g supplies 35.1g of protein, 0.7g of fat, 52.2g of carbohydrates. It is an especially good source of vitamin b12 (166% of the Daily Value), riboflavin (134% of the Daily Value), calcium (95% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

358

kcal

Protein

35.1

g

Total Fat

0.7

g

Total Carbohydrate

52.2

g

Dietary Fiber

0

g

Nutrition profile of Milk, dry, nonfat, instant, with added vitamin A and vitamin D

Milk, dry, nonfat, instant, with added vitamin A and vitamin D provides about 358 kcal per 100g, a high energy density. Nutritionally it is high in protein, low in fat, carbohydrate-dense.

Key nutrients and what they do

  • Vitamin B12 166%is essential for red blood cell formation and nerve function
  • Riboflavin 134%supports fat and carbohydrate metabolism and skin/mucosal health
  • Calcium 95%is the main mineral in bones and teeth and aids muscle and nerve function
  • Phosphorus 79%builds bones and teeth and supports energy storage and use

% daily value is per 100g against adult reference intakes.

Who it suits

  • people seeking lean protein while limiting fat
  • people on plant-based diets or concerned about anemia
  • people focused on skin and mucosal condition
  • people focused on bone health, growing children and older adults

Things to keep in mind

  • !Energy density is high, so portion size matters for balance.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories358 kcal101 kcal
Protein35.1 g10.0 g
Fat0.7 g0.2 g
Carbs52.2 g14.8 g
Fiber0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy358 kcal
17.9%
Water3.96 g
Protein35.10 g
70.2%
Cholesterol18 mg
6.0%
Total Fat0.72 g
0.9%
Total Carbohydrate52.19 g
19.0%
Dietary Fiber0 g
0.0%
Sodium549 mg
23.9%
Potassium1705 mg
36.3%
Calcium1231 mg
94.7%
Magnesium117 mg
27.9%
Phosphorus985 mg
78.8%
Iron0.31 mg
1.7%
Zinc4.41 mg
40.1%
Copper0.04 mg
4.6%
Manganese0.02 mg
0.9%
Selenium27.30 μg
49.6%
Retinol709 μg
Vitamin A709 μgRAE
78.8%
Vitamin D11 μg
55.0%
Vitamin E0.01 mg
0.1%
Thiamin0.41 mg
34.4%
Riboflavin1.74 mg
134.2%
Niacin0.89 mg
5.6%
Vitamin B60.34 mg
20.3%
Vitamin B123.99 μg
166.3%
Folate50 μg
12.5%
Pantothenic Acid0 mg
0.0%
Vitamin C0 mg
0.0%

Frequently Asked Questions

How many calories are in Milk, dry, nonfat, instant, with added vitamin A and vitamin D per 100g?

Milk, dry, nonfat, instant, with added vitamin A and vitamin D has 358 kcal (calories) per 100g.

What are the macros in Milk, dry, nonfat, instant, with added vitamin A and vitamin D?

Per 100g, Milk, dry, nonfat, instant, with added vitamin A and vitamin D provides 35.1g protein, 0.7g fat, 52.2g carbohydrates.

Is Milk, dry, nonfat, instant, with added vitamin A and vitamin D high in protein?

Yes — Milk, dry, nonfat, instant, with added vitamin A and vitamin D provides 35.1g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does Milk, dry, nonfat, instant, with added vitamin A and vitamin D provide?

Per 100g, Milk, dry, nonfat, instant, with added vitamin A and vitamin D is a notable source of Vitamin B12 (about 166% of the Daily Value), Riboflavin (about 134% of the Daily Value), Calcium (about 95% of the Daily Value).

What is the source of this nutrition data for Milk, dry, nonfat, instant, with added vitamin A and vitamin D?

These per-100g values come from USDA FoodData Central (public domain).

Recently viewed

Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)