NutriDB

Yogurt, fruit, low fat, 11g protein/8 oz

FDC ID: 171286

Dairy and Egg Products

At a glance

Yogurt, fruit, low fat, 11g protein/8 oz is a moderate-calorie food in the Dairy and Egg Products category, providing 105 kcal per 100g. Each 100g supplies 4.9g of protein, 1.4g of fat, 18.6g of carbohydrates. It is an especially good source of vitamin b12 (22% of the Daily Value), riboflavin (15% of the Daily Value), calcium (13% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

105

kcal

Protein

4.9

g

Total Fat

1.4

g

Total Carbohydrate

18.6

g

Dietary Fiber

0

g

Nutrition profile of Yogurt, fruit, low fat, 11g protein/8 oz

Yogurt, fruit, low fat, 11g protein/8 oz provides about 105 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Vitamin B12 22%is essential for red blood cell formation and nerve function
  • Riboflavin 15%supports fat and carbohydrate metabolism and skin/mucosal health
  • Calcium 13%is the main mineral in bones and teeth and aids muscle and nerve function
  • Phosphorus 11%builds bones and teeth and supports energy storage and use

% daily value is per 100g against adult reference intakes.

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories105 kcal30 kcal
Protein4.9 g1.4 g
Fat1.4 g0.4 g
Carbs18.6 g5.3 g
Fiber0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy105 kcal
5.3%
Water74.10 g
Protein4.86 g
9.7%
Cholesterol6 mg
2.0%
Total Fat1.41 g
1.8%
Total Carbohydrate18.60 g
6.8%
Dietary Fiber0 g
0.0%
Sodium65 mg
2.8%
Potassium216 mg
4.6%
Calcium169 mg
13.0%
Magnesium16 mg
3.8%
Phosphorus133 mg
10.6%
Iron0.07 mg
0.4%
Zinc0.82 mg
7.5%
Copper0.08 mg
8.9%
Manganese0.07 mg
2.8%
Selenium3.10 μg
5.6%
Thiamin0.04 mg
3.4%
Riboflavin0.20 mg
15.2%
Niacin0.10 mg
0.7%
Vitamin B60.04 mg
2.6%
Vitamin B120.52 μg
21.7%
Folate10 μg
2.5%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Yogurt, fruit, low fat, 11g protein/8 oz have?

Yogurt, fruit, low fat, 11g protein/8 oz has 105 kcal (calories) per 100g.

How much protein, fat, and carbs are in Yogurt, fruit, low fat, 11g protein/8 oz?

Per 100g, Yogurt, fruit, low fat, 11g protein/8 oz provides 4.9g protein, 1.4g fat, 18.6g carbohydrates.

What nutrients is Yogurt, fruit, low fat, 11g protein/8 oz high in?

Per 100g, Yogurt, fruit, low fat, 11g protein/8 oz is a notable source of Vitamin B12 (about 22% of the Daily Value), Riboflavin (about 15% of the Daily Value), Calcium (about 13% of the Daily Value).

What is the source of this nutrition data for Yogurt, fruit, low fat, 11g protein/8 oz?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)