NutriDB

Egg, turkey, whole, fresh, raw

FDC ID: 172192

Dairy and Egg Products

At a glance

Egg, turkey, whole, fresh, raw is a calorie-dense food in the Dairy and Egg Products category, providing 171 kcal per 100g. Each 100g supplies 13.7g of protein, 11.9g of fat, 1.1g of carbohydrates. It is an especially good source of cholesterol (311% of the Daily Value), vitamin b12 (70% of the Daily Value), selenium (62% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

171

kcal

Protein

13.7

g

Total Fat

11.9

g

Total Carbohydrate

1.1

g

Dietary Fiber

0

g

Nutrition profile of Egg, turkey, whole, fresh, raw

Egg, turkey, whole, fresh, raw provides about 171 kcal per 100g, a fairly high energy density. Nutritionally it is a solid protein source, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 70%is essential for red blood cell formation and nerve function
  • Selenium 62%is part of antioxidant enzymes that protect cells from oxidation
  • Riboflavin 36%supports fat and carbohydrate metabolism and skin/mucosal health
  • Protein 27%builds and repairs muscle, organs, enzymes and hormones

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on plant-based diets or concerned about anemia
  • people focused on skin and mucosal condition
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories171 kcal48 kcal
Protein13.7 g3.9 g
Fat11.9 g3.4 g
Carbs1.1 g0.3 g
Fiber0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy171 kcal
8.6%
Water72.50 g
Protein13.68 g
27.4%
Cholesterol933 mg
311.0%
Total Fat11.88 g
15.2%
Total Carbohydrate1.15 g
0.4%
Dietary Fiber0 g
0.0%
Sodium151 mg
6.6%
Potassium142 mg
3.0%
Calcium99 mg
7.6%
Magnesium13 mg
3.1%
Phosphorus170 mg
13.6%
Iron4.10 mg
22.8%
Zinc1.58 mg
14.4%
Copper0.06 mg
6.9%
Manganese0.04 mg
1.7%
Selenium34.30 μg
62.4%
Retinol166 μg
Vitamin A166 μgRAE
18.4%
Thiamin0.11 mg
9.2%
Riboflavin0.47 mg
36.2%
Niacin0.02 mg
0.2%
Vitamin B60.13 mg
7.7%
Vitamin B121.69 μg
70.4%
Folate71 μg
17.8%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories are in Egg, turkey, whole, fresh, raw per 100g?

Egg, turkey, whole, fresh, raw has 171 kcal (calories) per 100g.

What are the macros in Egg, turkey, whole, fresh, raw?

Per 100g, Egg, turkey, whole, fresh, raw provides 13.7g protein, 11.9g fat, 1.1g carbohydrates.

What vitamins and minerals does Egg, turkey, whole, fresh, raw provide?

Per 100g, Egg, turkey, whole, fresh, raw is a notable source of Cholesterol (about 311% of the Daily Value), Vitamin B12 (about 70% of the Daily Value), Selenium (about 62% of the Daily Value).

What is the source of this nutrition data for Egg, turkey, whole, fresh, raw?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)