NutriDB

Cheese, feta

FDC ID: 173420

Dairy and Egg Products

At a glance

Cheese, feta is a calorie-dense food in the Dairy and Egg Products category, providing 265 kcal per 100g. Each 100g supplies 14.2g of protein, 21.5g of fat, 3.9g of carbohydrates. It is an especially good source of vitamin b12 (70% of the Daily Value), riboflavin (65% of the Daily Value), sodium (50% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

265

kcal

Protein

14.2

g

Total Fat

21.5

g

Total Carbohydrate

3.9

g

Dietary Fiber

0

g

Nutrition profile of Cheese, feta

Cheese, feta provides about 265 kcal per 100g, a fairly high energy density. Nutritionally it is a solid protein source, high in fat, low in carbohydrates.

Key nutrients and what they do

  • Vitamin B12 70%is essential for red blood cell formation and nerve function
  • Riboflavin 65%supports fat and carbohydrate metabolism and skin/mucosal health
  • Calcium 38%is the main mineral in bones and teeth and aids muscle and nerve function
  • Protein 28%builds and repairs muscle, organs, enzymes and hormones

% daily value is per 100g against adult reference intakes.

Who it suits

  • people on plant-based diets or concerned about anemia
  • people focused on skin and mucosal condition
  • people focused on bone health, growing children and older adults
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !Sodium is high — about 2.9g of salt equivalent per 100g. Watch portions if you are reducing salt.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories265 kcal75 kcal
Protein14.2 g4.0 g
Fat21.5 g6.1 g
Carbs3.9 g1.1 g
Fiber0 g0 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy265 kcal
13.3%
Water55.22 g
Protein14.21 g
28.4%
Cholesterol89 mg
29.7%
Total Fat21.49 g
27.6%
Total Carbohydrate3.88 g
1.4%
Dietary Fiber0 g
0.0%
Sodium1139 mg
49.5%
Potassium62 mg
1.3%
Calcium493 mg
37.9%
Magnesium19 mg
4.5%
Phosphorus337 mg
27.0%
Iron0.65 mg
3.6%
Zinc2.88 mg
26.2%
Copper0.03 mg
3.6%
Manganese0.03 mg
1.2%
Selenium15 μg
27.3%
Retinol125 μg
Vitamin A125 μgRAE
13.9%
Vitamin D0.40 μg
2.0%
Vitamin E0.18 mg
1.2%
Thiamin0.15 mg
12.8%
Riboflavin0.84 mg
64.9%
Niacin0.99 mg
6.2%
Vitamin B60.42 mg
24.9%
Vitamin B121.69 μg
70.4%
Folate32 μg
8.0%
Pantothenic Acid0 mg
0.0%
Vitamin C1.80 mg
2.0%

Frequently Asked Questions

How many calories does 100g of Cheese, feta have?

Cheese, feta has 265 kcal (calories) per 100g.

How much protein, fat, and carbs are in Cheese, feta?

Per 100g, Cheese, feta provides 14.2g protein, 21.5g fat, 3.9g carbohydrates.

What nutrients is Cheese, feta high in?

Per 100g, Cheese, feta is a notable source of Vitamin B12 (about 70% of the Daily Value), Riboflavin (about 65% of the Daily Value), Calcium (about 38% of the Daily Value).

Is Cheese, feta high in sodium?

Cheese, feta contains 1139mg of sodium per 100g. The FDA Daily Value for sodium is 2,300mg, so portion size matters if you are watching salt intake.

What is the source of this nutrition data for Cheese, feta?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)