NutriDB

KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product

FDC ID: 173447

Dairy and Egg Products

At a glance

KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product is a moderate-calorie food in the Dairy and Egg Products category, providing 148 kcal per 100g. Each 100g supplies 22.7g of protein, 1g of fat, 11.7g of carbohydrates. It is an especially good source of phosphorus (74% of the Daily Value), sodium (56% of the Daily Value), calcium (55% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

148

kcal

Protein

22.7

g

Total Fat

1

g

Total Carbohydrate

11.7

g

Dietary Fiber

0.2

g

Nutrition profile of KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product

KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product provides about 148 kcal per 100g, a moderate energy density. Nutritionally it is high in protein, low in fat.

Key nutrients and what they do

  • Phosphorus 74%builds bones and teeth and supports energy storage and use
  • Calcium 55%is the main mineral in bones and teeth and aids muscle and nerve function
  • Protein 45%builds and repairs muscle, organs, enzymes and hormones
  • Zinc 23%supports taste, immune function, protein synthesis and cell turnover

% daily value is per 100g against adult reference intakes.

Who it suits

  • people seeking lean protein while limiting fat
  • people focused on bone health, growing children and older adults
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !Sodium is high — about 3.3g of salt equivalent per 100g. Watch portions if you are reducing salt.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories148 kcal42 kcal
Protein22.7 g6.4 g
Fat1 g0.3 g
Carbs11.7 g3.3 g
Fiber0.2 g0.1 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy148 kcal
7.4%
Water58 g
Protein22.70 g
45.4%
Cholesterol16 mg
5.3%
Total Fat1 g
1.3%
Total Carbohydrate11.70 g
4.3%
Dietary Fiber0.20 g
0.7%
Sodium1298 mg
56.4%
Potassium236 mg
5.0%
Calcium712 mg
54.8%
Phosphorus923 mg
73.8%
Iron0.05 mg
0.3%
Zinc2.50 mg
22.7%
Riboflavin0.28 mg
21.5%

Frequently Asked Questions

How many calories are in KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product per 100g?

KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 148 kcal (calories) per 100g.

What are the macros in KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product?

Per 100g, KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product provides 22.7g protein, 1g fat, 11.7g carbohydrates.

Is KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product high in protein?

Yes — KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product provides 22.7g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product provide?

Per 100g, KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product is a notable source of Phosphorus (about 74% of the Daily Value), Calcium (about 55% of the Daily Value), Protein (about 45% of the Daily Value).

Is KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product high in sodium?

KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product contains 1298mg of sodium per 100g. The FDA Daily Value for sodium is 2,300mg, so portion size matters if you are watching salt intake.

What is the source of this nutrition data for KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)