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Mushroom, enoki

FDC ID: 2003600

Vegetables and Vegetable Products

Mushroom, enoki (Vegetables and Vegetable Products) is a nutritious food. Per 100g: protein 2.4169g, fat 0.245g, carbohydrates 8.1414g, fiber 2.945g. provides Riboflavin (B2) (18% Daily Value).

Protein

2.4

g

Total Fat

0.2

g

Total Carbohydrate

8.1

g

Dietary Fiber

2.9

g

Daily Value Radar(% of FDA Daily Value)

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Nutrient Rankings(top 15 by % Daily Value)

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Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Water88.29 g
Protein2.42 g
4.8%
Total Fat0.24 g
0.3%
Total Carbohydrate8.14 g
3.0%
Dietary Fiber2.94 g
10.5%
Sodium0.42 mg
0.0%
Potassium402.30 mg
8.6%
Calcium1.43 mg
0.1%
Magnesium12.84 mg
3.1%
Phosphorus84.10 mg
6.7%
Iron1.27 mg
7.1%
Zinc0.48 mg
4.4%
Copper0.09 mg
10.4%
Manganese0.09 mg
3.9%
Selenium0 μg
0.0%
Vitamin D0 μg
0.0%
Thiamin0.01 mg
1.0%
Riboflavin0.24 mg
18.5%
Niacin6.99 mg
43.7%
Vitamin B60.12 mg
7.0%

Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)