NutriDB

Cheese, monterey jack, solid

FDC ID: 2647438

Dairy and Egg Products

At a glance

Cheese, monterey jack, solid belongs to the Dairy and Egg Products category. Each 100g supplies 22.6g of protein, 32.6g of fat, 1.9g of carbohydrates. It is an especially good source of calcium (55% of the Daily Value), protein (45% of the Daily Value), total fat (42% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Protein

22.6

g

Total Fat

32.6

g

Total Carbohydrate

1.9

g

Nutrition profile of Cheese, monterey jack, solid

The per-100g nutrient profile of Cheese, monterey jack, solid is shown below. Nutritionally it is high in protein, high in fat, low in carbohydrates.

Key nutrients and what they do

  • Calcium 55%is the main mineral in bones and teeth and aids muscle and nerve function
  • Protein 45%builds and repairs muscle, organs, enzymes and hormones
  • Phosphorus 38%builds bones and teeth and supports energy storage and use
  • Zinc 34%supports taste, immune function, protein synthesis and cell turnover

% daily value is per 100g against adult reference intakes.

Who it suits

  • people focused on bone health, growing children and older adults
  • people building muscle or aiming to preserve muscle mass with age
  • people focused on taste, skin/hair condition and immunity

Things to keep in mind

  • !Sodium is high — about 1.7g of salt equivalent per 100g. Watch portions if you are reducing salt.
  • !Fat content is high, so consider cooking method and portion size.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Protein22.6 g6.4 g
Fat32.6 g9.3 g
Carbs1.9 g0.5 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Water39.18 g
Protein22.62 g
45.2%
Cholesterol99.76 mg
33.3%
Total Fat32.63 g
41.8%
Total Carbohydrate1.90 g
0.7%
Sodium662.20 mg
28.8%
Potassium82.94 mg
1.8%
Calcium714.60 mg
55.0%
Magnesium29.60 mg
7.0%
Phosphorus470.90 mg
37.7%
Iron0 mg
0.0%
Zinc3.79 mg
34.4%
Copper0 mg
0.0%
Manganese0.01 mg
0.5%
Iodine35.90 μg
23.9%
Retinol192 μg
Vitamin D0 μg
0.0%

Frequently Asked Questions

What are the macros in Cheese, monterey jack, solid?

Per 100g, Cheese, monterey jack, solid provides 22.6g protein, 32.6g fat, 1.9g carbohydrates.

Is Cheese, monterey jack, solid high in protein?

Yes — Cheese, monterey jack, solid provides 22.6g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does Cheese, monterey jack, solid provide?

Per 100g, Cheese, monterey jack, solid is a notable source of Calcium (about 55% of the Daily Value), Protein (about 45% of the Daily Value), Total Fat (about 42% of the Daily Value).

Is Cheese, monterey jack, solid high in sodium?

Cheese, monterey jack, solid contains 662.2mg of sodium per 100g. The FDA Daily Value for sodium is 2,300mg, so portion size matters if you are watching salt intake.

What is the source of this nutrition data for Cheese, monterey jack, solid?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)