Rutabaga, peeled, raw
FDC ID: 2727580
At a glance
Rutabaga, peeled, raw belongs to the Vegetables and Vegetable Products category. Each 100g supplies 0.9g of protein. It is an especially good source of vitamin b6 (12% of the Daily Value), dietary fiber (10% of the Daily Value), potassium (6% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.
Protein
0.9
g
Dietary Fiber
2.9
g
Nutrition profile of Rutabaga, peeled, raw
The per-100g nutrient profile of Rutabaga, peeled, raw is shown below.
Key nutrients and what they do
- Dietary Fiber 10%supports gut health and slows post-meal blood-sugar spikes
- Potassium 6%helps excrete excess sodium and regulates blood pressure and fluid balance
- Magnesium 4%supports hundreds of enzyme reactions, energy metabolism and muscle function
- Manganese 3%supports bone formation and enzymes in carbohydrate/fat metabolism
※ % daily value is per 100g against adult reference intakes.
Things to keep in mind
- !It fits well as part of a varied, balanced diet alongside other foods.
This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer
Products & books related to Rutabaga, peeled, raw
As an Amazon Associate, NutriDB earns from qualifying purchases.
Nutrition by Serving Size
| Nutrient | Per 100g | 1 oz (28g) |
|---|---|---|
| Protein | 0.9 g | 0.3 g |
| Fiber | 2.9 g | 0.8 g |
Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Vegetables and Vegetable Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Water | 88.63 g | — | |
| Protein | 0.89 g | 1.8% | |
| Dietary Fiber | 2.90 g | 10.4% | |
| Sodium | 4.59 mg | 0.2% | |
| Potassium | 266.60 mg | 5.7% | |
| Calcium | 42 mg | 3.2% | |
| Magnesium | 15.44 mg | 3.7% | |
| Phosphorus | 38.91 mg | 3.1% | |
| Iron | 0.14 mg | 0.8% | |
| Zinc | 0.21 mg | 1.9% | |
| Copper | 0.02 mg | 2.7% | |
| Manganese | 0.08 mg | 3.4% | |
| Vitamin B6 | 0.20 mg | 11.7% |
Frequently Asked Questions
How much protein, fat, and carbs are in Rutabaga, peeled, raw?
Per 100g, Rutabaga, peeled, raw provides 0.9g protein.
What nutrients is Rutabaga, peeled, raw high in?
Per 100g, Rutabaga, peeled, raw is a notable source of Vitamin B6 (about 12% of the Daily Value), Dietary Fiber (about 10% of the Daily Value).
What is the source of this nutrition data for Rutabaga, peeled, raw?
These per-100g values come from USDA FoodData Central (public domain).
More foods in Vegetables and Vegetable Products
Related Articles
Recently viewed
Related Products & Books
As an Amazon Associate, NutriDB earns from qualifying purchases.
Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)