NutriDB

Egg, white, dried

FDC ID: 323793

Dairy and Egg Products

At a glance

Egg, white, dried is a high-calorie food in the Dairy and Egg Products category, providing 376 kcal per 100g. Each 100g supplies 79.9g of protein, 0.7g of fat, 6.0g of carbohydrates. It is an especially good source of protein (160% of the Daily Value), sodium (54% of the Daily Value), iodine (23% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

376

kcal

Protein

79.9

g

Total Fat

0.7

g

Total Carbohydrate

6.0

g

Nutrition profile of Egg, white, dried

Egg, white, dried provides about 376 kcal per 100g, a high energy density. Nutritionally it is high in protein, low in fat.

Key nutrients and what they do

  • Protein 160%builds and repairs muscle, organs, enzymes and hormones
  • Magnesium 21%supports hundreds of enzyme reactions, energy metabolism and muscle function
  • Potassium 20%helps excrete excess sodium and regulates blood pressure and fluid balance
  • Phosphorus 9%builds bones and teeth and supports energy storage and use

% daily value is per 100g against adult reference intakes.

Who it suits

  • people seeking lean protein while limiting fat
  • people building muscle or aiming to preserve muscle mass with age

Things to keep in mind

  • !Sodium is high — about 3.2g of salt equivalent per 100g. Watch portions if you are reducing salt.
  • !Energy density is high, so portion size matters for balance.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories376 kcal107 kcal
Protein79.9 g22.7 g
Fat0.7 g0.2 g
Carbs6.0 g1.7 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy376 kcal
18.8%
Water7.98 g
Protein79.90 g
159.8%
Cholesterol17 mg
5.7%
Total Fat0.65 g
0.8%
Total Carbohydrate6.02 g
2.2%
Sodium1250 mg
54.3%
Potassium959 mg
20.4%
Calcium104 mg
8.0%
Magnesium87.60 mg
20.9%
Phosphorus107 mg
8.6%
Iron0 mg
0.0%
Zinc0.43 mg
3.9%
Copper0 mg
0.0%
Manganese0 mg
0.0%
Iodine34 μg
22.7%
Vitamin D0 μg
0.0%

Frequently Asked Questions

How many calories does 100g of Egg, white, dried have?

Egg, white, dried has 376 kcal (calories) per 100g.

How much protein, fat, and carbs are in Egg, white, dried?

Per 100g, Egg, white, dried provides 79.9g protein, 0.7g fat, 6.0g carbohydrates.

Is Egg, white, dried a good source of protein?

Yes — Egg, white, dried provides 79.9g of protein per 100g, which makes it a practical protein source.

What nutrients is Egg, white, dried high in?

Per 100g, Egg, white, dried is a notable source of Protein (about 160% of the Daily Value), Iodine (about 23% of the Daily Value), Magnesium (about 21% of the Daily Value).

Is Egg, white, dried high in sodium?

Egg, white, dried contains 1250mg of sodium per 100g. The FDA Daily Value for sodium is 2,300mg, so portion size matters if you are watching salt intake.

What is the source of this nutrition data for Egg, white, dried?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)