Pickles, cucumber, dill or kosher dill
FDC ID: 324653
Pickles, cucumber, dill or kosher dill (Vegetables and Vegetable Products) is a nutritious food. Per 100g: calories 12kcal, protein 0.48g, fat 0.43g, carbohydrates 1.99g, fiber 1g. provides Vitamin C (19% Daily Value).
Energy
12
kcal
Protein
0.5
g
Total Fat
0.4
g
Total Carbohydrate
2.0
g
Dietary Fiber
1
g
Daily Value Radar(% of FDA Daily Value)
Nutrient Rankings(top 15 by % Daily Value)
Explore Vegetables and Vegetable Products Rankings
Full Nutrition Facts(per 100g)
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 12 kcal | 0.6% | |
| Water | 94.70 g | — | |
| Protein | 0.48 g | 1.0% | |
| Total Fat | 0.43 g | 0.6% | |
| Total Carbohydrate | 1.99 g | 0.7% | |
| Dietary Fiber | 1 g | 3.6% | |
| Sodium | 808 mg | 35.1% | |
| Potassium | 112 mg | 2.4% | |
| Calcium | 54 mg | 4.2% | |
| Magnesium | 7.10 mg | 1.7% | |
| Phosphorus | 16 mg | 1.3% | |
| Iron | 0.23 mg | 1.3% | |
| Zinc | 0.11 mg | 1.0% | |
| Copper | 0.03 mg | 2.9% | |
| Manganese | 0.06 mg | 2.4% | |
| Vitamin A | 4 μgRAE | 0.4% | |
| Vitamin E | 0.12 mg | 0.8% | |
| Vitamin K | 0 μg | 0.0% | |
| Thiamin | 0.05 mg | 3.9% | |
| Riboflavin | 0.06 mg | 4.4% | |
| Niacin | 0.11 mg | 0.7% | |
| Vitamin B6 | 0.03 mg | 2.0% | |
| Folate | 8 μg | 2.0% | |
| Vitamin C | 16.80 mg | 18.7% |
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Data Source
This data is sourced from USDA FoodData Central (Public Domain).
USDA FoodData Central (Public Domain)