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Cheese, cheddar

FDC ID: 328637

Dairy and Egg Products

Cheese, cheddar (Dairy and Egg Products) is a nutrient-dense food. Per 100g: calories 408kcal, protein 23.3g, fat 34g, carbohydrates 2.44g. is an excellent source of Calcium (54% Daily Value); is an excellent source of Selenium (52% Daily Value); is a good source of Protein (47% Daily Value).

Energy

408

kcal

Protein

23.3

g

Total Fat

34

g

Total Carbohydrate

2.4

g

Daily Value Radar(% of FDA Daily Value)

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Nutrient Rankings(top 15 by % Daily Value)

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Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy408 kcal
20.4%
Water36.60 g
Protein23.30 g
46.6%
Cholesterol100 mg
33.3%
Total Fat34 g
43.6%
Total Carbohydrate2.44 g
0.9%
Sodium654 mg
28.4%
Potassium77 mg
1.6%
Calcium707 mg
54.4%
Magnesium26.80 mg
6.4%
Phosphorus458 mg
36.6%
Iron0.16 mg
0.9%
Zinc3.67 mg
33.4%
Copper0.03 mg
3.7%
Manganese0.03 mg
1.1%
Selenium28.30 μg
51.5%
Retinol316 μg
Vitamin A316 μgRAE
35.1%
Vitamin E0.75 mg
5.0%
Vitamin K9.30 μg
7.8%
Thiamin0.03 mg
2.4%
Riboflavin0.44 mg
33.9%
Niacin0.05 mg
0.3%
Vitamin B60.07 mg
4.1%
Vitamin B121.06 μg
44.2%
Folate21 μg
5.3%
Vitamin C2.40 mg
2.7%

Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)