NutriDB

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt

FDC ID: 173736

Legumes and Legume Products

At a glance

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt is a moderate-calorie food in the Legumes and Legume Products category, providing 136 kcal per 100g. Each 100g supplies 9.3g of protein, 0.5g of fat, 24.5g of carbohydrates. It is an especially good source of folate (52% of the Daily Value), dietary fiber (31% of the Daily Value), copper (26% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Energy

136

kcal

Protein

9.3

g

Total Fat

0.5

g

Total Carbohydrate

24.5

g

Dietary Fiber

8.6

g

Nutrition profile of Beans, cranberry (roman), mature seeds, cooked, boiled, without salt

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt provides about 136 kcal per 100g, a moderate energy density.

Key nutrients and what they do

  • Folate 52%supports cell division, DNA synthesis and red blood cell formation
  • Dietary Fiber 31%supports gut health and slows post-meal blood-sugar spikes
  • Copper 26%aids iron use and the formation of red blood cells and collagen
  • Protein 19%builds and repairs muscle, organs, enzymes and hormones

% daily value is per 100g against adult reference intakes.

Who it suits

  • people wanting more fiber for digestion or blood-sugar balance
  • people who are pregnant or planning pregnancy
  • people concerned about digestion or blood-sugar balance

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Calories136 kcal39 kcal
Protein9.3 g2.6 g
Fat0.5 g0.1 g
Carbs24.5 g6.9 g
Fiber8.6 g2.4 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Energy136 kcal
6.8%
Water64.65 g
Protein9.34 g
18.7%
Cholesterol0 mg
0.0%
Total Fat0.46 g
0.6%
Total Carbohydrate24.46 g
8.9%
Dietary Fiber8.60 g
30.7%
Sodium1 mg
0.0%
Potassium387 mg
8.2%
Calcium50 mg
3.8%
Magnesium50 mg
11.9%
Phosphorus135 mg
10.8%
Iron2.09 mg
11.6%
Zinc1.14 mg
10.4%
Copper0.23 mg
25.7%
Manganese0.37 mg
16.1%
Selenium1.30 μg
2.4%
Retinol0 μg
Vitamin D0 μg
0.0%
Thiamin0.21 mg
17.5%
Riboflavin0.07 mg
5.3%
Niacin0.52 mg
3.2%
Vitamin B60.08 mg
4.8%
Vitamin B120 μg
0.0%
Folate207 μg
51.8%
Pantothenic Acid0 mg
0.0%

Frequently Asked Questions

How many calories does 100g of Beans, cranberry (roman), mature seeds, cooked, boiled, without salt have?

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has 136 kcal (calories) per 100g.

How much protein, fat, and carbs are in Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Per 100g, Beans, cranberry (roman), mature seeds, cooked, boiled, without salt provides 9.3g protein, 0.5g fat, 24.5g carbohydrates.

What nutrients is Beans, cranberry (roman), mature seeds, cooked, boiled, without salt high in?

Per 100g, Beans, cranberry (roman), mature seeds, cooked, boiled, without salt is a notable source of Folate (about 52% of the Daily Value), Dietary Fiber (about 31% of the Daily Value), Copper (about 26% of the Daily Value).

What is the source of this nutrition data for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)