NutriDB

💪 Legumes and Legume Products — Highest Magnesium(per 100g)

Involved in over 300 enzymatic reactions. Important for muscle, nerve, and bone health. FDA Daily Value: 420mg.

#FoodMagnesium(mg)
🥇Soy flour, full-fat, raw429
🥈Mothbeans, mature seeds, raw381
🥉Peanut flour, defatted370
4Peanut butter, chunky, vitamin and mineral fortified370
5Soy flour, full-fat, roasted369
6Peanut butter, smooth, vitamin and mineral fortified355
7Yardlong beans, mature seeds, raw338
8Cowpeas, catjang, mature seeds, raw333
9Soy protein concentrate, produced by alcohol extraction315
10Flour, soy, defatted313
11Soy meal, defatted, raw306
12Soy flour, defatted290
13Soy flour, low-fat285
14Hyacinth beans, mature seeds, raw283
15Soybeans, mature seeds, raw280
16Papad271
17Mungo beans, mature seeds, raw267
18Flour, soy, full-fat254
19Soybeans, mature seeds, dry roasted228
20Soybean, curd cheese228
21Lima beans, large, mature seeds, raw224
22Beans, yellow, mature seeds, raw222
23Meat extender216
24Lupins, mature seeds, raw198
25Beans, Dry, Tan (0% moisture)198
26Beans, Dry, Tan (0% moisture)198
27Peanut butter, creamy192.6
28Broadbeans (fava beans), mature seeds, raw192
29Peanut butter with omega-3, creamy191
30Beans, white, mature seeds, raw190

130 of 311 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov