NutriDB

Beans, Dry, Brown (0% moisture)

FDC ID: 747433

Legumes and Legume Products

At a glance

Beans, Dry, Brown (0% moisture) belongs to the Legumes and Legume Products category. Each 100g supplies 25.6g of protein, 1.1g of fat. It is an especially good source of copper (114% of the Daily Value), manganese (81% of the Daily Value), protein (51% of the Daily Value). All values are per 100g and based on USDA FoodData Central public-domain data.

Protein

25.6

g

Total Fat

1.1

g

Dietary Fiber

4.1

g

Nutrition profile of Beans, Dry, Brown (0% moisture)

The per-100g nutrient profile of Beans, Dry, Brown (0% moisture) is shown below. Nutritionally it is high in protein, low in fat.

Key nutrients and what they do

  • Copper 114%aids iron use and the formation of red blood cells and collagen
  • Manganese 81%supports bone formation and enzymes in carbohydrate/fat metabolism
  • Protein 51%builds and repairs muscle, organs, enzymes and hormones
  • Phosphorus 43%builds bones and teeth and supports energy storage and use

% daily value is per 100g against adult reference intakes.

Who it suits

  • people seeking lean protein while limiting fat
  • people building muscle or aiming to preserve muscle mass with age
  • people focused on energy metabolism and muscle condition
  • people focused on taste, skin/hair condition and immunity

Things to keep in mind

  • !It fits well as part of a varied, balanced diet alongside other foods.

This overview is general information based on public nutrition data and is not intended for diagnosis or treatment. Disclaimer

Nutrition by Serving Size

NutrientPer 100g1 oz (28g)
Protein25.6 g7.3 g
Fat1.1 g0.3 g
Fiber4.1 g1.2 g

Serving values are converted from the per-100g data (1 oz = 28.35g). Actual portion weights vary.

Daily Value Radar(% of FDA Daily Value)

Nutrient Rankings(top 15 by % Daily Value)

Full Nutrition Facts(per 100g)

NutrientAmount% Daily ValueNotes
Water0 g
Protein25.60 g
51.2%
Total Fat1.12 g
1.4%
Dietary Fiber4.10 g
14.6%
Potassium1580 mg
33.6%
Calcium158 mg
12.2%
Magnesium158 mg
37.6%
Phosphorus543 mg
43.4%
Iron4.70 mg
26.1%
Zinc3.71 mg
33.7%
Copper1.03 mg
114.4%
Manganese1.87 mg
81.3%

Frequently Asked Questions

What are the macros in Beans, Dry, Brown (0% moisture)?

Per 100g, Beans, Dry, Brown (0% moisture) provides 25.6g protein, 1.1g fat.

Is Beans, Dry, Brown (0% moisture) high in protein?

Yes — Beans, Dry, Brown (0% moisture) provides 25.6g of protein per 100g, which makes it a practical protein source.

What vitamins and minerals does Beans, Dry, Brown (0% moisture) provide?

Per 100g, Beans, Dry, Brown (0% moisture) is a notable source of Copper (about 114% of the Daily Value), Manganese (about 81% of the Daily Value), Protein (about 51% of the Daily Value).

What is the source of this nutrition data for Beans, Dry, Brown (0% moisture)?

These per-100g values come from USDA FoodData Central (public domain).

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Data Source

This data is sourced from USDA FoodData Central (Public Domain).

USDA FoodData Central (Public Domain)