1336 foods
Beef by cut, trim level and cooking method. A concentrated source of protein, heme iron, zinc and vitamin B12.
beef, chuck, roast, boneless (USDA FoodData Central).
FDC ID: 2646631
beef, chuck, roast, boneless (USDA FoodData Central).
FDC ID: 2646632
beef, chuck, roast, boneless (USDA FoodData Central).
FDC ID: 2646633
beef, chuck, roast, boneless (USDA FoodData Central).
FDC ID: 2646634
beef, chuck, roast, boneless (USDA FoodData Central).
FDC ID: 2646635
beef, chuck, roast, boneless (USDA FoodData Central).
FDC ID: 2646636
beef, chuck, roast, boneless (USDA FoodData Central).
FDC ID: 2646637
beef, chuck, roast, boneless (USDA FoodData Central).
FDC ID: 2646638
beef, chuck, roast, boneless (USDA FoodData Central).
FDC ID: 2646639
beef, flank steak (USDA FoodData Central).
FDC ID: 2646640
beef, flank steak (USDA FoodData Central).
FDC ID: 2646641
beef, flank steak (USDA FoodData Central).
FDC ID: 2646642
beef, flank steak (USDA FoodData Central).
FDC ID: 2646643
beef, flank steak (USDA FoodData Central).
FDC ID: 2646644
beef, flank steak (USDA FoodData Central).
FDC ID: 2646645
beef, flank steak (USDA FoodData Central).
FDC ID: 2646646
beef, flank steak (USDA FoodData Central).
FDC ID: 2646647
beef, flank steak (USDA FoodData Central).
FDC ID: 2646648
beef, ribeye steak, boneless (USDA FoodData Central).
FDC ID: 2646829
beef, ribeye steak, boneless (USDA FoodData Central).
FDC ID: 2646830
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Data source: USDA FoodData Central (Public Domain)