912 foods
Fresh, cooked, frozen and canned vegetables. Compare vitamin A, vitamin C, vitamin K, folate, potassium and fiber across preparations.
Onions, spring or scallions (includes tops and bulb), raw (USDA FoodData Central). Per 100g: 32kcal calories, 1.8g protein, 0.2g fat, 7.3g carbs, 2.6g fiber.
FDC ID: 170005
Onions, young green, tops only (USDA FoodData Central). Per 100g: 27kcal calories, 1.0g protein, 0.5g fat, 5.7g carbs, 1.8g fiber.
FDC ID: 170006
Onions, welsh, raw (USDA FoodData Central). Per 100g: 34kcal calories, 1.9g protein, 0.4g fat, 6.5g carbs, 2.4g fiber.
FDC ID: 170007
Onions, sweet, raw (USDA FoodData Central). Per 100g: 32kcal calories, 0.8g protein, 0.1g fat, 7.5g carbs, 0.9g fiber.
FDC ID: 170008
Parsnips, cooked, boiled, drained, without salt (USDA FoodData Central). Per 100g: 71kcal calories, 1.3g protein, 0.3g fat, 17.0g carbs, 3.6g fiber.
FDC ID: 170009
Peas, edible-podded, raw (USDA FoodData Central). Per 100g: 42kcal calories, 2.8g protein, 0.2g fat, 7.5g carbs, 2.6g fiber.
FDC ID: 170010
Peas, edible-podded, boiled, drained, without salt (USDA FoodData Central). Per 100g: 42kcal calories, 3.3g protein, 0.2g fat, 7.0g carbs, 2.8g fiber.
FDC ID: 170011
Peas, edible-podded, frozen, unprepared (USDA FoodData Central). Per 100g: 42kcal calories, 2.8g protein, 0.3g fat, 7.2g carbs, 3.1g fiber.
FDC ID: 170012
Peas, green (includes baby and lesuer types), canned, drained solids, unprepared (USDA FoodData Central). Per 100g: 68kcal calories, 4.5g protein, 0.8g fat, 11.4g carbs, 4.9g fiber.
FDC ID: 170013
Peas, green, canned, seasoned, solids and liquids (USDA FoodData Central). Per 100g: 50kcal calories, 3.1g protein, 0.3g fat, 9.2g carbs, 2g fiber.
FDC ID: 170014
Peas, green, canned, drained solids, rinsed in tap water (USDA FoodData Central). Per 100g: 71kcal calories, 4.3g protein, 0.9g fat, 11.8g carbs.
FDC ID: 170015
Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program) (USDA FoodData Central). Per 100g: 77kcal calories, 5.2g protein, 0.4g fat, 13.6g carbs, 4.5g fiber.
FDC ID: 170016
Peas, green, frozen, cooked, boiled, drained, without salt (USDA FoodData Central). Per 100g: 78kcal calories, 5.2g protein, 0.3g fat, 14.3g carbs, 4.5g fiber.
FDC ID: 170017
Peas and carrots, frozen, cooked, boiled, drained, without salt (USDA FoodData Central). Per 100g: 48kcal calories, 3.1g protein, 0.4g fat, 10.1g carbs, 3.1g fiber.
FDC ID: 170018
Peas and onions, canned, solids and liquids (USDA FoodData Central). Per 100g: 51kcal calories, 3.3g protein, 0.4g fat, 8.6g carbs, 2.3g fiber.
FDC ID: 170019
Peas and onions, frozen, unprepared (USDA FoodData Central). Per 100g: 70kcal calories, 4.0g protein, 0.3g fat, 13.5g carbs, 3.5g fiber.
FDC ID: 170020
Peas and onions, frozen, cooked, boiled, drained, without salt (USDA FoodData Central). Per 100g: 45kcal calories, 2.5g protein, 0.2g fat, 8.6g carbs, 2.2g fiber.
FDC ID: 170021
Peppers, sweet, green, frozen, chopped, unprepared (USDA FoodData Central). Per 100g: 20kcal calories, 1.1g protein, 0.2g fat, 4.5g carbs, 1.6g fiber.
FDC ID: 170022
Peppers, sweet, green, frozen, chopped, boiled, drained, without salt (USDA FoodData Central). Per 100g: 18kcal calories, 0.9g protein, 0.2g fat, 3.9g carbs, 0.9g fiber.
FDC ID: 170023
Peppers, sweet, green, sauteed (USDA FoodData Central). Per 100g: 116kcal calories, 0.8g protein, 11.8g fat, 4.2g carbs, 1.8g fiber.
FDC ID: 170024
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Data source: USDA FoodData Central (Public Domain)