栄養DB

🧈 Dairy and Egg Products — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
691Proximates, Yogurt, Greek, strawberry, non-fat, FAGE TOTAL (FL,CT) - NFY120PA70.07
692Proximates, Yogurt, Greek, strawberry, non-fat, FAGE TOTAL (CA2,CO) - NFY120OS10.07
693yogurt, plain, nonfat0.07
694Proximates, Yogurt, Greek, strawberry, non-fat, CHOBANI (MI,OK) - NFY120OQI0.07
695MILK, SKIM0.07
696MILK, SKIM0.07
697MILK, 1%0.07
698yogurt, plain, nonfat0.07
699Proximates, Yogurt, Greek, strawberry, non-fat, CHOBANI (FL,MO) - NFY120OQ20.07
700MILK, SKIM0.06
701yogurt, plain, nonfat0.06
702MILK, SKIM0.06
703MILK, SKIM0.06
704MILK, SKIM0.06
705MILK, SKIM0.06
706MILK, SKIM0.05
707MILK, SKIM0.05
708MILK, SKIM0.04
709MILK, SKIM0.03

691709 of 709 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov