栄養DB

🧈 Cereal Grains and Pasta — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
🥇quinoa, flour7.74
🥈Flour, whole grain oat7.51
🥉amaranth, flour7.25
4Flour, whole grain oat7.23
5amaranth, flour6.94
6Flour, whole grain oat6.9
7Flour, whole grain oat6.9
8amaranth, flour6.88
9quinoa, flour6.79
10amaranth, flour6.65
11Flour, quinoa6.6
12Flour, whole grain oat6.6
13Oats, whole grain, steel cut6.58
14quinoa, flour6.55
15amaranth, flour6.54
16Oats, whole grain, rolled, old fashioned6.54
17amaranth, flour6.45
18quinoa, flour6.45
19quinoa, flour6.43
20Flour, whole grain oat6.4
21Flour, whole grain oat6.34
22quinoa, flour6.32
23Flour, oat, whole grain6.31
24quinoa, flour6.3
25Flour, amaranth6.24
26quinoa, flour6.23
27Oats, whole grain, rolled, old fashioned6.2
28Oats, whole grain, rolled, old fashioned6.18
29Oats, whole grain, rolled, old fashioned6.1
30Oats, whole grain, steel cut6.04

130 of 217 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov