466 foods
Lamb, veal and game meats such as bison and venison. Generally lean with substantial iron, zinc and vitamin B12.
Lamb, New Zealand, imported, neck chops, separable lean only, raw (USDA FoodData Central). Per 100g: 151kcal calories, 19.8g protein, 8.0g fat, 0g carbs, 0g fiber.
FDC ID: 174455
Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw (USDA FoodData Central). Per 100g: 147kcal calories, 20.6g protein, 7.1g fat, 0g carbs, 0g fiber.
FDC ID: 174456
Lamb, New Zealand, imported, loin chop, separable lean only, cooked, fast fried (USDA FoodData Central). Per 100g: 208kcal calories, 27.4g protein, 10.7g fat, 0.4g carbs, 0g fiber.
FDC ID: 174457
Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted (USDA FoodData Central). Per 100g: 192kcal calories, 25.1g protein, 10.1g fat, 0g carbs, 0g fiber.
FDC ID: 174458
Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, cooked, fast fried (USDA FoodData Central). Per 100g: 162kcal calories, 26.3g protein, 6.3g fat, 0g carbs, 0g fiber.
FDC ID: 174459
Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, cooked, fast fried (USDA FoodData Central). Per 100g: 212kcal calories, 24.3g protein, 12.8g fat, 0.0g carbs, 0g fiber.
FDC ID: 174460
Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried (USDA FoodData Central). Per 100g: 332kcal calories, 21.5g protein, 27.1g fat, 0.4g carbs, 0g fiber.
FDC ID: 174461
Lamb, New Zealand, imported, loin saddle, separable lean and fat, cooked, fast roasted (USDA FoodData Central). Per 100g: 274kcal calories, 21.1g protein, 21.0g fat, 0.1g carbs, 0g fiber.
FDC ID: 174462
Lamb, New Zealand, imported, loin saddle, separable lean and fat, raw (USDA FoodData Central). Per 100g: 273kcal calories, 16.6g protein, 22.9g fat, 0.2g carbs, 0g fiber.
FDC ID: 174463
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, raw (USDA FoodData Central). Per 100g: 252kcal calories, 16.9g protein, 20.4g fat, 0.2g carbs, 0g fiber.
FDC ID: 174464
Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised (USDA FoodData Central). Per 100g: 322kcal calories, 26.8g protein, 23.9g fat, 0.1g carbs, 0g fiber.
FDC ID: 174874
Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, raw (USDA FoodData Central). Per 100g: 275kcal calories, 17.0g protein, 22.8g fat, 0.2g carbs, 0g fiber.
FDC ID: 174875
Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted (USDA FoodData Central). Per 100g: 294kcal calories, 20.9g protein, 23.4g fat, 0.0g carbs, 0g fiber.
FDC ID: 174876
Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, raw (USDA FoodData Central). Per 100g: 121kcal calories, 20.9g protein, 4.1g fat, 0g carbs.
FDC ID: 174877
Lamb, New Zealand, imported, tenderloin, separable lean and fat, raw (USDA FoodData Central). Per 100g: 120kcal calories, 20.4g protein, 4.2g fat, 0.0g carbs, 0g fiber.
FDC ID: 174878
Veal, ground, cooked, pan-fried (USDA FoodData Central). Per 100g: 215kcal calories, 25.8g protein, 11.8g fat, 1.5g carbs, 0g fiber.
FDC ID: 174879
Veal, leg, top round, cap off, cutlet, boneless, cooked, grilled (USDA FoodData Central). Per 100g: 151kcal calories, 31.9g protein, 2.6g fat, 0g carbs, 0g fiber.
FDC ID: 174880
Veal, shoulder, blade chop, separable lean only, cooked, grilled (USDA FoodData Central). Per 100g: 159kcal calories, 27.3g protein, 5.5g fat, 0g carbs, 0g fiber.
FDC ID: 174881
Veal, external fat only, raw (USDA FoodData Central). Per 100g: 503kcal calories, 8.8g protein, 51.6g fat, 0.9g carbs, 0g fiber.
FDC ID: 174882
Veal, external fat only, cooked (USDA FoodData Central). Per 100g: 540kcal calories, 15.3g protein, 53.2g fat, 0g carbs, 0g fiber.
FDC ID: 174883
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Data source: USDA FoodData Central (Public Domain)