NutriDB
Nutrient Rankings/Cholesterol

🫀 Beef Products — Highest Cholesterol(per 100g)

A lipid found in animal products. Used to make hormones and cell membranes. FDA Daily Value: 300mg.

#FoodCholesterol(mg)
601Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw71
602Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, raw71
603Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw71
604Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised71
605Beef, ground, 80% lean meat / 20% fat, raw71
606Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted71
607Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw71
608Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw71
609Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw71
610Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, raw71
611Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw71
612Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw71
613Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw71
614Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw71
615Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw70
616Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw70
617Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, raw70
618Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, raw70
619Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw70
620Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw70
621Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, raw70
622Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, raw70
623Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw70
624Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, raw70
625Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw70
626Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw70
627Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw70
628Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw70
629Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw70
630Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw70

601630 of 975 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov