NutriDB
Nutrient Rankings/Cholesterol

🫀 Beef Products — Highest Cholesterol(per 100g)

A lipid found in animal products. Used to make hormones and cell membranes. FDA Daily Value: 300mg.

#FoodCholesterol(mg)
571Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted74
572Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted74
573Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled74
574Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw74
575Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 9, raw74
576Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean only, Aust. marble score 9, raw74
577Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, cooked74
578Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled73
579Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw73
580Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw73
581Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, raw73
582Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw73
583Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw73
584Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw73
585Beef, Australian, imported, Wagyu, external fat, Aust. marble score 4/5, raw73
586Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw73
587Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted73
588Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean only, Aust. marble score 4/5, raw72
589Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw72
590Beef, New Zealand, imported, brisket navel end, separable lean and fat, cooked, braised72
591Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, raw72
592Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw72
593Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised72
594Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw72
595Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw72
596Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw72
597Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw72
598Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, raw72
599Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted71
600Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw71

571–600 of 975 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov