NutriDB

🍊 Foods Highest in Vitamin C — TOP 30(per 100g)

Supports immune function and collagen synthesis. Water-soluble antioxidant. FDA Daily Value: 90mg.

#FoodVitamin C(mg)
3031Salami, cooked, beef1.3
3032Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled1.3
3033Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, cooked1.3
3034Salami, cooked, turkey1.3
3035Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted1.3
3036Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, raw1.3
3037Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, raw1.3
3038Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted1.3
3039Beef, cured, dried1.3
3040Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted1.3
3041Beef, brisket, whole, separable lean only, all grades, raw1.3
3042Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw1.3
3043Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted1.3
3044Radishes, raw1.3
3045Veal, leg, top round, cap off, cutlet, boneless, cooked, grilled1.3
3046Ice cream sandwich1.3
3047Ice creams, vanilla, rich1.3
3048Veal, shoulder, blade chop, separable lean only, cooked, grilled1.3
3049Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted1.3
3050Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, choice, raw1.3
3051Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, raw1.2
3052Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, raw1.2
3053Yogurt, fruit, lowfat, with low calorie sweetener, fortified with vitamin D1.2
3054Game meat, goat, cooked, roasted1.2
3055Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled1.2
3056Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, raw1.2
3057Beef, ground, 93% lean meat / 7% fat, patty, cooked, broiled1.2
3058Yogurt, fruit, lowfat, with low calorie sweetener1.2
3059Snacks, popcorn, air-popped1.2
3060Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw1.2

3031–3060 of 4,069 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov