🍊 Foods Highest in Vitamin C — TOP 30(per 100g)

Supports immune function and collagen synthesis. Water-soluble antioxidant. FDA Daily Value: 90mg.

#	Food	Category	Vitamin C(mg)	% DV
331	Cheese, parmesan, grated, refrigerated	Other	1.6	2%
332	Mustard, Yellow, Prepared, Store Brand, Vitamin K - NFY0210N3	Spices and Herbs	1.6	2%
333	Cantaloupe, Raw, Pass 2, Region 2, n/a, Yes, Vitamin K - NFY010DAQ	Fruits and Fruit Juices	1.6	2%
334	Cheese, dry white, queso seco	Dairy and Egg Products	1.6	2%
335	Nuts, walnuts, English, raw, halves	Other	1.6	2%
336	Vitamin K, Cheese, dry white, Queso seco, mixed composite (NY, TX-TR) - NFY0901NC	Dairy and Egg Products	1.5	2%
337	sour cream, full fat	Other	1.5	2%
338	Mustard, prepared, yellow	Spices and Herbs	1.5	2%
339	Vitamin K, Parmesan cheese, grated, KRAFT 100% (CO,CT) - NFY120DRT	Dairy and Egg Products	1.5	2%
340	Vitamin K, Cheese, dry white, Queso seco, mixed composite (MD, NM) - NFY0901NG	Dairy and Egg Products	1.5	2%
341	Vitamin K, Cheese, string (low-moisture, part-skim mozzarella), FRIGO (AZ,VA) - NFY120X8Q	Dairy and Egg Products	1.5	2%
342	oat milk, refrigerated, unsweetened	Other	1.5	2%
343	Potatoes, russet, without skin, raw	Vegetables and Vegetable Products	1.5	2%
344	Vitamin K, Cheese, swiss, slices (CA2, NC) - 18c-16-03-VitK	Dairy and Egg Products	1.5	2%
345	Nuts, walnuts, English, raw, halves	Other	1.4	2%
346	cream cheese, block, full fat	Other	1.4	2%
347	Cheese, feta, whole milk, crumbled	Other	1.4	2%
348	Vitamin K, Cheese, string (low-moisture, part-skim mozzarella), SARGENTO (KY,CA2) - NFY120X5P	Dairy and Egg Products	1.4	2%
349	Cheese, parmesan, grated, refrigerated	Other	1.4	2%
350	sesame seed butter (tahini), creamy	Other	1.4	2%
351	Cheese, swiss	Dairy and Egg Products	1.4	2%
352	Cheese, swiss	Dairy and Egg Products	1.4	2%
353	Vitamin K, Mustard, yellow, FRENCHS CLASSIC (MI,OK) - NFY120I0B	Spices and Herbs	1.4	2%
354	Potatoes, red, without skin, raw	Other	1.3	1%
355	Vitamin K, Mustard, yellow, FRENCHS CLASSIC (AL,CA1) - NFY120HYT	Spices and Herbs	1.3	1%
356	Nectarines, Raw, Pass 2, Region 2, n/a, Yes, Vitamin K - NFY010BVS	Fruits and Fruit Juices	1.3	1%
357	Cheese, mozzarella, low moisture, part-skim	Dairy and Egg Products	1.3	1%
358	Vitamin K, Cheese, swiss, slices (CA2, CO) - 18c-17-03-VitK	Dairy and Egg Products	1.3	1%
359	sour cream, full fat	Other	1.2	1%
360	sour cream, full fat	Other	1.2	1%

331–360 of 501 foods

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Other Nutrient Rankings

🥩 Protein 🩸 Iron 🦴 Calcium 🌾 Dietary Fiber ⚡ Potassium 👁️ Vitamin A 💪 Magnesium ☀️ Vitamin D 🔋 Thiamine (B1)🟡 Riboflavin (B2)🔥 Energy 🧈 Fat 🍚 Carbohydrates 🧂 Sodium 🦪 Zinc 🫀 Cholesterol 🌻 Vitamin E 🥬 Vitamin K 🥩 Vitamin B12