4103 foods
Rice, oats, quinoa, wheat flour and pasta. Compare complex carbohydrates, fiber, B vitamins and magnesium between refined and whole grains.
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003869
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003870
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003871
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003872
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003873
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003874
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003875
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003876
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003877
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003878
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003879
flour, semolina, fine (USDA FoodData Central).
FDC ID: 2003880
Flour, Semolina, Coarse (USDA FoodData Central).
FDC ID: 2003881
Flour, Semolina, Coarse (USDA FoodData Central).
FDC ID: 2003882
Flour, Semolina, Semi-Coarse (USDA FoodData Central).
FDC ID: 2003883
Flour, Semolina, Semi-Coarse (USDA FoodData Central).
FDC ID: 2003884
Flour, Semolina, Coarse (USDA FoodData Central).
FDC ID: 2003885
Flour, Semolina, Coarse (USDA FoodData Central).
FDC ID: 2003886
Flour, Semolina, Semi-Coarse (USDA FoodData Central).
FDC ID: 2003887
Flour, Semolina, Semi-Coarse (USDA FoodData Central).
FDC ID: 2003888
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Data source: USDA FoodData Central (Public Domain)