NutriDB
Nutrient Rankings/Carbohydrates

🍚 Vegetables and Vegetable Products — Highest Carbohydrates(per 100g)

Primary energy source for the brain and muscles. FDA Daily Value: 275g.

#FoodCarbohydrates(g)
451Broccoli, cooked, boiled, drained, without salt7.18
452Broccoli, cooked, boiled, drained, with salt7.18
453Beets, canned, regular pack, solids and liquids7.14
454Tomatoes, crushed, canned7.14
455Beans, snap, yellow, raw7.13
456Vegetables, mixed, canned, solids and liquids7.13
457Turnip greens, raw7.13
458Collards, frozen, chopped, cooked, boiled, drained, with salt7.1
459Brussels sprouts, cooked, boiled, drained, with salt7.1
460Brussels sprouts, cooked, boiled, drained, without salt7.1
461Collards, frozen, chopped, cooked, boiled, drained, without salt7.1
462Tomato products, canned, sauce, with tomato tidbits7.09
463Peas, edible-podded, boiled, drained, without salt7.05
464Collards, raw7.02
465Cowpeas, young pods with seeds, cooked, boiled, drained, without salt7
466Cowpeas, young pods with seeds, cooked, boiled, drained, with salt7
467Beans, snap, green, frozen, all styles, microwaved6.98
468Mushrooms, maitake, raw6.97
469Beans, snap, green, raw6.97
470Mushroom, oyster6.94
471Mushroom, oyster6.94
472Cabbage, red, cooked, boiled, drained, with salt6.94
473Cabbage, red, cooked, boiled, drained, without salt6.94
474Taro, tahitian, raw6.91
475Squash, winter, spaghetti, raw6.91
476Mushrooms, Chanterelle, raw6.86
477Squash, summer, zucchini, italian style, canned6.85
478Taro, tahitian, cooked, without salt6.85
479Taro, tahitian, cooked, with salt6.85
480Rutabagas, cooked, boiled, drained, with salt6.84

451–480 of 904 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov