| 1591 | Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 78 | 26% |
| 1592 | Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled | Beef Products | 78 | 26% |
| 1593 | Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 78 | 26% |
| 1594 | Bratwurst, beef and pork, smoked | Sausages and Luncheon Meats | 78 | 26% |
| 1595 | Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 78 | 26% |
| 1596 | Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 78 | 26% |
| 1597 | Pork, Shoulder breast, boneless, separable lean and fat, cooked, broiled | Pork Products | 78 | 26% |
| 1598 | Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 78 | 26% |
| 1599 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 78 | 26% |
| 1600 | Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 78 | 26% |
| 1601 | Beef, New Zealand, imported, flank, separable lean and fat, cooked, braised | Beef Products | 78 | 26% |
| 1602 | Veal, loin, chop, separable lean only, cooked, grilled | Lamb, Veal, and Game Products | 78 | 26% |
| 1603 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 77 | 26% |
| 1604 | Chicken, broilers or fryers, light meat, meat only, cooked, stewed | Poultry Products | 77 | 26% |
| 1605 | Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 77 | 26% |
| 1606 | Fish, herring, Atlantic, cooked, dry heat | Finfish and Shellfish Products | 77 | 26% |
| 1607 | Fish, burbot, cooked, dry heat | Finfish and Shellfish Products | 77 | 26% |
| 1608 | Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 77 | 26% |
| 1609 | Pork, fresh, variety meats and by-products, mechanically separated, raw | Pork Products | 77 | 26% |
| 1610 | Fish, sturgeon, mixed species, cooked, dry heat | Finfish and Shellfish Products | 77 | 26% |
| 1611 | Veal, shoulder, blade chop, separable lean only, cooked, grilled | Lamb, Veal, and Game Products | 77 | 26% |
| 1612 | Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 77 | 26% |
| 1613 | Frankfurter, meat | Sausages and Luncheon Meats | 77 | 26% |
| 1614 | Pork, fresh, blade, (chops), boneless, separable lean and fat, cooked, broiled | Pork Products | 77 | 26% |
| 1615 | Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 77 | 26% |
| 1616 | Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 77 | 26% |
| 1617 | Fish, spot, cooked, dry heat | Finfish and Shellfish Products | 77 | 26% |
| 1618 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 77 | 26% |
| 1619 | Fish, herring, Pacific, raw | Finfish and Shellfish Products | 77 | 26% |
| 1620 | Game meat, boar, wild, cooked, roasted | Lamb, Veal, and Game Products | 77 | 26% |