栄養DB

🧈 Fruits and Fruit Juices — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
331Nectarines, fresh, Region 2, n/a, Yes - Proximates, NF0008MO0.13
332Nectarines, fresh, Region 1, n/a, Yes - Proximates, NF0008LR0.13
333ORANGE JUICE, REFRIGERATED, NO PULP, NOT FORTIFIED, FROM CONCENTRATE0.12
334ORANGE JUICE, REFRIGERATED, NO PULP, NOT FORTIFIED, FROM CONCENTRATE0.12
335strawberries, fresh, raw0.12
336raspberries, fresh, raw0.12
337applesauce, unsweetened, with vit C added0.12
338GRAPEFRUIT JUICE, RED, REFRIGERATED, NOT FORTIFIED, NOT FROM CONCENTRATE0.12
339ORANGE JUICE, REFRIGERATED, NO PULP, NOT FORTIFIED0.12
340ORANGE JUICE, REFRIGERATED, NO PULP, NOT FORTIFIED, FROM CONCENTRATE0.12
341applesauce, unsweetened, with vit C added0.12
342strawberries, fresh, raw0.12
343raspberries, fresh, raw0.12
344ORANGE JUICE, REFRIGERATED, NO PULP, NOT FORTIFIED0.12
345Oranges, Navel, Pass 2, Region 1, n/a, Yes - Proximates, NFY0107430.12
346GRAPEFRUIT JUICE, RED, REFRIGERATED, NOT FORTIFIED, NOT FROM CONCENTRATE0.12
347BANANAS, OVERRIPE0.11
348BANANAS, SLIGHTLY RIPE0.11
349Pears, Bartlett, Pass 2, Regions 2 & 3, n/a, Yes - Proximates, NFY0106WZ0.11
350BANANAS, OVERRIPE0.11
351grapes, red, seedless, fresh, raw0.11
352BANANAS, OVERRIPE0.11
353Kiwi, Region 3, n/a, Yes, Proximates - NFY0100T40.11
354BANANAS, SLIGHTLY RIPE0.11
355BANANAS, OVERRIPE0.11
356Pears, Green Anjou, Region 1, n/a, Yes, Proximates - NFY0000H60.11
357grapes, red, seedless, fresh, raw0.11
358BANANAS, RIPE0.1
359BANANAS, SLIGHTLY RIPE0.1
360APPLES, GALA, WITH SKIN, RAW0.1

331360 of 399 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov