🟡 Lamb, Veal, and Game Products — Highest Riboflavin (B2)(per 100g)
Supports energy metabolism and cell growth. Maintains healthy skin and mucous membranes. FDA Daily Value: 1.3mg.
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| # | Food | Riboflavin (B2)(mg) |
|---|---|---|
| 451 | Lamb, New Zealand, imported, subcutaneous fat, cooked | 0.06 |
| 452 | Lamb, New Zealand, imported, subcutaneous fat, raw | 0.04 |
| 453 | Lamb, New Zealand, imported, Intermuscular fat, raw | 0.03 |
451–453 of 453 foods
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Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov