NutriDB

🐟 Beef Products — Highest Vitamin B6(per 100g)

Central to amino acid metabolism, so the more protein you eat the more you need. Found in tuna, poultry, and bananas. FDA Daily Value: 1.7mg.

#FoodVitamin B6(mg)
61Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled0.68
62Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted0.68
63Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled0.68
64Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, select, raw0.68
65Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled0.68
66Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, raw0.68
67Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled0.67
68Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled0.67
69Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled0.67
70Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, raw0.67
71Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, choice, raw0.67
72Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, raw0.67
73Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted0.67
74Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted0.67
75Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled0.67
76Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted0.67
77Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw0.67
78Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw0.67
79Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted0.67
80Beef, variety meats and by-products, kidneys, raw0.67
81Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled0.66
82Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled0.66
83Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled0.66
84Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled0.66
85Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled0.66
86Beef, rib, eye, small end (ribs 10- 12) separable lean only, trimmed to 0" fat, select, cooked, broiled0.66
87Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled0.66
88Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled0.66
89Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, grilled0.66
90Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw0.66

61–90 of 934 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov