NutriDB

🐟 Pork Products — Highest Vitamin B6(per 100g)

Central to amino acid metabolism, so the more protein you eat the more you need. Found in tuna, poultry, and bananas. FDA Daily Value: 1.7mg.

#FoodVitamin B6(mg)
🥇Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean only, raw0.8
🥈Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted0.79
🥉Pork, fresh, loin, tenderloin, separable lean only, raw0.78
4Pork, fresh, loin, tenderloin, separable lean and fat, raw0.77
5Pork, fresh, enhanced, loin, tenderloin, separable lean only, raw0.76
6Pork, fresh, loin, top loin (chops), boneless, separable lean only, raw0.76
7Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean and fat, raw0.76
8Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw0.76
9Pork, fresh, loin, sirloin (roasts), bone-in, separable lean and fat, cooked, roasted0.75
10Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, raw0.75
11Pork, fresh, loin, center loin (chops), bone-in, separable lean only, raw0.74
12Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted0.74
13Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean only, raw0.74
14Pork, fresh, loin, tenderloin, separable lean and fat, cooked, roasted0.74
15Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw0.73
16Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled0.72
17Pork, Shoulder breast, boneless, separable lean and fat, raw0.72
18Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, raw0.72
19Pork, ground, 96% lean / 4% fat, cooked, crumbles0.72
20Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted0.71
21Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled0.7
22Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw0.7
23Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, broiled0.7
24Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted0.69
25Pork, fresh, variety meats and by-products, liver, raw0.69
26Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw0.69
27Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw0.68
28Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled0.68
29Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled0.67
30Pork, ground, 96% lean / 4% fat, raw0.67

130 of 327 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov